Bodegold
Bodegold chamomile blooms with a luminous, honeyed glow—warm golden disks encircled by crisp, white petals that perfume the air with a sweet, apple-like floral fragrance.
The blossoms develop into delicate, airy heads with a soothing, tea-like character and a gentle, aromatic bite. Grow Bodegold for abundant, fragrant harvests that shine in herbal infusions and calming blends, and enjoy the slow, satisfying rhythm of flowering over a full 70 days.
Light: Full SunMaturity: 70 DaysHabit: Upright
Planting schedules and alerts are optimized for Columbus (Zone 6b).
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Mar 28th |
| Last Frost | Apr 25th |
| Transplant / Sow Outdoors | Apr 25th |
| Harvest Begins | Jul 4th |
| Harvest Ends | Oct 16th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Surface |
| Germination Temp (°F) | 65 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | 5 |
Culinary Notes
Chef's Note
Bodegold chamomile leans honeyed and apple-perfumed, so it rewards a quick, gentle steep—too much heat pulls it from soothing into harsh. Treat the petals like edible confetti: they’re aromatic and light, making them ideal for drinks and chilled dairy where their perfume stays front and center.
Best Uses
- single-note chamomile infusions (steep and serve clear)
- blend into calming herbal teas with citrus peel
- use petals as a delicate garnish on fruit or yogurt
- infuse honey or syrup for warm drinks and dessert drizzle
Flavor Profile
Kitchen Pairings