Jewel Of Africa
A living jewel in the garden—Jewel Of Africa bursts with velvety, saturated blooms that glow like warm garnet against lush foliage, with a peppery, bright bite that livens every plate.
The flowers and tender leaves offer a crisp, succulent texture and a lively flavor profile prized for fresh garnishes and vibrant color in salads, as well as for quick pickling and decorative finishing. Fast to establish and quick to flower in about 50 days, this flowering vine turns summer into a nonstop cascade of edible blossoms.
Light: Full SunMaturity: 50 DaysHabit: Vine
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Jewel Of Africa Planting Dates by USDA Zone
Estimated US hardiness-zone windows for sow, transplant, and harvest. Enter a US ZIP above for exact local dates, or open a zone below.
| Zone | Start Indoors | Sow / Transplant | Harvest |
|---|---|---|---|
| Zone 1a | Protected Environment Only | ||
| Zone 1b | Direct Sow | Jun 1st | Jul 21st – Aug 1st |
| Zone 2a | Direct Sow | May 25th | Jul 14th – Aug 29th |
| Zone 2b | Direct Sow | May 15th | Jul 4th – Aug 25th |
| Zone 3a | Direct Sow | May 15th | Jul 4th – Sep 1st |
| Zone 3b | Direct Sow | May 19th | Jul 8th – Sep 21st |
| Zone 4a | Direct Sow | May 15th | Jul 4th – Sep 24th |
| Zone 4b | Direct Sow | May 13th | Jul 2nd – Sep 27th |
| Zone 5a | Direct Sow | May 8th | Jun 27th – Sep 30th |
| Zone 5b | Direct Sow | May 4th | Jun 23rd – Oct 5th |
| Zone 6a | Direct Sow | May 1st | Jun 20th – Oct 10th |
| Zone 6b | Direct Sow | Apr 25th | Jun 14th – Oct 16th |
| Zone 7a | Direct Sow | Apr 20th | Jun 9th – Oct 20th |
| Zone 7b | Direct Sow | Apr 10th | May 30th – Oct 28th |
| Zone 8a | Direct Sow | Apr 1st | May 21st – Nov 5th |
| Zone 8b | Direct Sow | Mar 23rd | May 12th – Nov 12th |
| Zone 9a | Direct Sow | Mar 6th | Apr 25th – Nov 26th |
| Zone 9b | Direct Sow | Feb 9th | Mar 31st – Dec 9th |
| Zone 10a | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 10b | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 11a | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 11b | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 12a | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 12b | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 13a | — | Oct 1st | Nov 20th – Feb 28th |
| Zone 13b | — | Oct 1st | Nov 20th – Feb 28th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 50 |
| Sun Requirements | Full Sun |
| Growth Habit | Vine |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 55 |
| Min Night Temp (°F) | 40 |
| Harden Off (days) | Not Required |
Culinary Notes
Chef's Note
Nasturtium’s peppery zing and succulent crunch make these blossoms more than “pretty”—they behave like edible confetti with real bite. Use them at the last moment or in quick pickles so the texture stays snappy instead of wilting into syrupy greens.
Best Uses
- scatter blossoms over salads right at the end so they stay crisp
- quick-pickle buds and leaves for poppy briny crunch
- tuck flowers onto charcuterie boards and mezze for a peppery garnish
- stir leaves into warm grain bowls at the last second for a fresh, spicy lift
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Kitchen Pairings