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SproutSmart Intelligent Garden Sowing

Treviso 4 Tardivo

Family: Asteraceae Vegetable

Planting Schedule

Add Treviso 4 Tardivo to your garden to build a schedule and get reminders.

Crisp, cool-hearted leaves unfurl into a dramatic, elongated rosette—silken-smooth ribs and a deep, wine-burgundy glow that tastes as vivid as it looks.

Treviso 4 Tardivo’s flavor is pleasantly bittersweet with a clean snap, ideal for roasting to caramelized tenderness or for fresh salads where its tight texture holds beautifully. Grow it for the showpiece crunch of late-season radicchio—bold, elegant, and unmistakably market-class at maturity.

Light: Full SunMaturity: 75 DaysHabit: Rosette

Botanical illustration of Treviso 4 Tardivo

Planting schedules and alerts are optimized for Columbus (Zone 6b).

Crop Dates

MilestoneDate
Start IndoorsDirect Sow
Last FrostApr 25th
Transplant / Sow OutdoorsApr 25th
Harvest BeginsJul 9th
Harvest EndsOct 16th

Crop Details

TraitValue
Days to Maturity75
Sun RequirementsFull SunFull sun
Growth HabitRosette
Support NeededNone
Planting DepthSurface
Germination Temp (°F)45
Min Soil Temp (°F)40
Min Night Temp (°F)28
Harden Off (days)Not Required

Culinary Notes


Chef's Note

Treviso 4 Tardivo brings a crisp, elongated crunch and a wine-bitter edge that needs either heat for caramelized softness or dressing that’s sharp and fat-forward. Its tight leaf structure won’t collapse under vinaigrette—so you get bite, not wilt.

Best Uses

  • roast/braise until edges caramelize while the core stays crisp-tender
  • shave fresh into salads that need a tight, non-wilting crunch
  • grill or char lightly, then dress aggressively to tame the bitterness

Flavor Profile

pleasant bittersweet bite cool, crisp snap with silken ribs clean, winey tang that lingers

Kitchen Pairings

balsamic vinegar Parmigiano-Reggiano pecorino romano walnuts pancetta mustard vinaigrette

Frequently Asked Questions


What’s a common disease pest for Cichorium intybus (Treviso 4 Tardivo), and how do I control it?
Watch for slugs/snails and leaf-damaging aphids, especially during cool-to-mild periods when plants are dense. Hand-pick slugs at dusk and set copper barriers or bait where legal, and spray aphids off with a strong water jet before populations build. If you see leaf spots that spread in wet weather, remove affected leaves promptly and keep foliage drier by watering at the soil line rather than overhead.
How often should I water Treviso 4 Tardivo during the main growth to keep it productive?
During the main head-forming period (about the first 6–8 weeks after emergence), keep the soil consistently moist but not waterlogged—aim for about 1 inch (2.5 cm) of water per week total, adjusting for rain and heat. Water deeply when the top 1 inch of soil dries, since shallow frequent watering can lead to uneven growth and bitterness. Mulch helps stabilize moisture and reduces stress that can make leaves tougher.
How can I tell when Treviso 4 Tardivo is ready to harvest?
Harvest at around 75 days when the plants are firm and well-formed with tightly packed, elongated leaves—avoid waiting until leaves loosen. A practical sign is that the core feels solid when you gently press the base, and individual plants have reached their typical size for your bed spacing. Cut at the base with a sharp knife, preferably in the morning for best texture.