Aroma 2
65d to harvest
Aroma 2 bursts with an unmistakably fragrant, sweet-anise basil perfume—so vivid it seems to rise from the leaves at first touch. The foliage is tender and richly textured, with medium-sized, glossy leaves that hold their lush green color and stay pleasantly aromatic as plants mature in about 65 days. Ideal for classic Italian-style flavoring, Aroma 2 shines in fresh applications and is a standout choice for pesto-style blends and herb-forward sauces.
Crop Dates
Growing note: In frost-free Zone 11a, grow this cool-season crop during the cooler dry season (October–February).
| Milestone | Date |
|---|---|
| Start Indoors | — |
| Climate | Frost-Free Climate |
| Transplant / Sow Outdoors | Oct 1st |
| Harvest Begins | Dec 5th |
| Harvest Ends | Feb 28th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 65 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 10 |
Recommended Companions
Frequently Asked Questions
How often should I water Aroma 2 during its main growing phase (around weeks 3–8)?
During the main growth period, keep the soil consistently moist but not waterlogged—aim for about 1 inch of water per week, adjusted for heat and rainfall. Let the top 1 inch of soil dry slightly between waterings, then water deeply to encourage steady rooting. Avoid frequent shallow watering, which can leave Aroma 2 with stressed roots and more disease pressure.
How can I tell when Aroma 2 is ready to harvest at about 65 days?
Harvest when the heads/foliage for Aroma 2 reach their full size and the variety’s color is fully developed, not while they’re still pale or undersized. For a precise check, taste one or use any size/maturity cues from your seed packet, then harvest the rest when multiple plants match that maturity. If the crop is flowering and turning past its peak, Aroma 2 is past optimal flavor—start harvesting as soon as the first plants hit the right stage.