SproutSmart
SproutSmart Intelligent Garden Sowing

Palco

Spinach

Planting Schedule

Add Palco to your garden to build a schedule and get reminders.
Botanical illustration of Palco
45d to harvest

Tender, flat leaves unfurl with a velvety, deep-green sheen and a pleasantly mild bite—Palco spinach is prized for its smooth texture and quick, even harvest at about 45 days. Ideal for fresh bunches and fast turnarounds, its foliage stays supple and attractive, holding flavor beautifully whether you’re serving it as a star green or folding it into everyday favorites.

Crop Dates

Growing note: In frost-free Zone 11a, grow this cool-season crop during the cooler dry season (October–February).
MilestoneDate
Start Indoors
ClimateFrost-Free Climate
Transplant / Sow OutdoorsOct 1st
Harvest BeginsNov 15th
Harvest EndsFeb 28th

Crop Details

TraitValue
Days to Maturity45
Sun RequirementsPart SunPartial sun
Growth HabitRosette
Support NeededNone
Planting DepthNormal
Germination Temp (°F)45
Min Soil Temp (°F)40
Min Night Temp (°F)28
Harden Off (days)5

Frequently Asked Questions


How often should I water spinach (Spinacia oleracea) during its main growing phase to avoid bolting or poor growth?
During the main growth period, keep the soil consistently moist but not waterlogged—aim for evenly damp soil 1–2 inches down. Typically water about 1 inch per week total, split into 2–3 waterings during warm or windy weather, and reduce slightly as days cool. Inconsistent moisture can stress spinach and speed up bolting, especially when temperatures rise.
How can I tell when spinach (Spinacia oleracea) is ready to harvest?
Harvest when leaves are large enough to use—usually around 45 days—by cutting outer leaves about 1–2 inches above the soil. Look for healthy, tender texture and avoid harvesting leaves that are tough or severely thickened, which can indicate early bolting. You can do repeated cut-and-come-again harvests as long as the plant keeps producing new leaves.
Botanical illustration of Palco

Tender, flat leaves unfurl with a velvety, deep-green sheen and a pleasantly mild bite—Palco spinach is prized for its smooth texture and quick, even harvest at about 45 days. Ideal for fresh bunches and fast turnarounds, its foliage stays supple and attractive, holding flavor beautifully whether you’re serving it as a star green or folding it into everyday favorites.