Two Star
50d to harvest
Crisp, cool, and vividly fresh from the first harvest—Two Star loose-leaf lettuce forms tender, ruffled leaves with a bright, garden-sweet flavor and a delicate crunch that lingers. The foliage is richly textured, with frilly edges and an inviting, light-green glow that looks as good as it tastes. Grow Two Star for generous, repeat harvests in salads and fresh platters, or let its gentle character shine in quick tosses and leafy garnishes.
Crop Dates
Growing note: In frost-free Zone 11a, grow this cool-season crop during the cooler dry season (October–February).
| Milestone | Date |
|---|---|
| Start Indoors | — |
| Climate | Frost-Free Climate |
| Transplant / Sow Outdoors | Oct 1st |
| Harvest Begins | Nov 20th |
| Harvest Ends | Feb 28th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 50 |
| Sun Requirements | Part Sun |
| Growth Habit | Rosette |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 32 |
| Harden Off (days) | 5 |
Recommended Companions
Frequently Asked Questions
How often should I water Lactuca sativa during the main growing phase?
During the 30–50 day leafy growth period, keep the top 1–2 inches of soil consistently moist but not waterlogged. For most home gardens, that’s about 1 inch of water per week, split into smaller waterings during hot or windy spells to prevent lettuce from drying and turning bitter. Mulch lightly around plants to reduce moisture swings that trigger tipburn and bolting.
How do I tell when Lactuca sativa (Two Star) is ready to harvest?
Harvest at around 50 days when heads are firm (for romaine/butterhead types) or leaves are full-sized and crisp with minimal wilting. Pick in the morning when leaves are turgid, and check that outer leaves are broad and usable—not tiny, pale, or stretched. If the center starts to elongate or flowers/seed stalk appears, harvest immediately before quality drops.