Carola
90d to harvest
Carola delivers a luminous, golden harvest with a buttery, mellow flavor and a smooth, fine-textured bite. At maturity, the tubers form a tidy, oval shape that roasts up with a rich caramelized depth and holds its character beautifully for creamy mashes and velvety sauces. Grow Carola for dependable, home-garden satisfaction—an elegant yellow potato that turns everyday meals into something special with every harvest.
Crop Dates
Growing note: Frost-free Zone 11b supports continuous outdoor production.
| Milestone | Date |
|---|---|
| Climate | Frost-Free Climate |
| Growing Approach | Continuous Production |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 90 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 45 |
| Min Soil Temp (°F) | 45 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What pest or disease most commonly affects Solanum tuberosum (potato) and how do I control it?
Late blight (often seen as dark, water-soaked leaf spots that spread quickly in cool, damp weather) is one of the most damaging potato diseases. Remove and destroy infected leaves early, avoid wetting foliage when watering, and improve airflow by spacing plants in rows. If the problem is recurring in your area, use a label-approved late-blight fungicide at the first signs and repeat according to the label schedule for potatoes.
How often should I water potatoes during the main growing phase (bulking tubers)?
Water Solanum tuberosum consistently so the soil stays evenly moist 6–8 inches down, especially once plants are actively growing and starting to form tubers (around mid-season). In most home gardens that’s about 1 inch of water per week, adjusted for heat and rainfall; water deeply rather than lightly to prevent shallow rooting. Let the top couple of inches dry slightly between waterings to reduce disease pressure, then resume deep watering.