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Cuor Di Bue

Tomato

Planting Schedule

Add Cuor Di Bue to your garden to build a schedule and get reminders.
Botanical illustration of Cuor Di Bue
90d to harvest

Sink your spoon into the promise of Cuor Di Bue: a richly hued oxheart tomato with a velvety, meaty interior and a sweet, sun-forward flavor that lingers like warm fruit. At maturity, the fruits develop into large, heart-shaped beauties with a smooth, satin skin and a satisfying, sliceable heft—ideal for showcasing in bold, tomato-forward preparations. Grow Cuor Di Bue for thick-walled, low-seed richness that shines in fresh salads, hearty sauces, and slow-simmered favorites.

Crop Dates

Growing note: Frost-free Zone 11b supports continuous outdoor production.
MilestoneDate
ClimateFrost-Free Climate
Growing ApproachContinuous Production

Crop Details

TraitValue
Days to Maturity90
Sun RequirementsFull SunFull sun
Growth HabitIndeterminate
Support NeededCage
Planting DepthDeep
Germination Temp (°F)75
Min Soil Temp (°F)60
Min Night Temp (°F)50
Harden Off (days)9

Frequently Asked Questions


What’s the most common disease issue for Solanum lycopersicum (oxheart type) and how can I prevent it?
Oxheart tomatoes commonly suffer from early blight (Alternaria), which shows up as dark, concentric rings on older leaves and gradually spreads upward. Space plants with good airflow, water at the soil line (not the leaves), and remove yellowing/lower infected leaves as soon as symptoms appear. If it keeps worsening, switch to a labeled tomato fungicide regimen and avoid harvesting or pruning when foliage is wet to reduce spread.
How often should I water Solanum lycopersicum during the main growing phase?
During active flowering and fruit set, keep soil evenly moist—typically about 1–2 inches (2.5–5 cm) of water per week, adjusting for heat and container size. Water deeply 1–3 times per week rather than frequent light watering, and aim for the top 1 inch (2–3 cm) of soil to dry slightly between waterings. Consistent moisture helps prevent blossom-end rot and cracking, which are more likely with irregular watering.
Botanical illustration of Cuor Di Bue

Sink your spoon into the promise of Cuor Di Bue: a richly hued oxheart tomato with a velvety, meaty interior and a sweet, sun-forward flavor that lingers like warm fruit. At maturity, the fruits develop into large, heart-shaped beauties with a smooth, satin skin and a satisfying, sliceable heft—ideal for showcasing in bold, tomato-forward preparations. Grow Cuor Di Bue for thick-walled, low-seed richness that shines in fresh salads, hearty sauces, and slow-simmered favorites.