Roman
Chamomile
🌱 70d to harvest
Spreading
Fragrant as a summer meadow at dusk, Roman chamomile blooms with a gentle, apple-like perfume that lingers on the fingertips. The…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Jan 1st |
| Transplant / Sow Outdoors | Jan 1st |
| Harvest Begins | Mar 12th |
| Harvest Ends | Dec 31st |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Spreading |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 65 |
| Min Soil Temp (°F) | 50 |
| Min Night Temp (°F) | 40 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What pest or disease commonly affects Roman chamomile (Chamaemelum nobile), and how do I fix it?
Roman chamomile is prone to fungal issues like powdery mildew and botrytis when airflow is poor and foliage stays damp. Water at the base and space plants so leaves don’t touch, then remove badly affected growth and improve ventilation; if mildew persists, treat with a horticultural sulfur product according to label directions.
How often should I water Roman chamomile during its main growing phase?
During active growth, keep soil lightly moist but never waterlogged—aim for watering when the top 1 inch (2–3 cm) of soil feels dry. In full sun beds, this often means about 1–2 deep waterings per week depending on heat, with less in cool or rainy periods.
How can I tell when Roman chamomile is ready to harvest?
Harvest when flower heads are fully open and the centers look mature, typically around 70 days from sowing. For best flavor, pick on a dry morning and continue harvesting every few days during the bloom peak so new buds keep forming.