Heirloom Marriage Cherokee Carbon
Tomato
🌱 85d to harvest
Indeterminate
Sink your senses into the rich, smoky-sweet aroma of Heirloom Marriage Cherokee Carbon, where each large fruit ripens to a deep, …
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Nov 13th |
| Last Frost | Jan 1st |
| Transplant / Sow Outdoors | Feb 26th |
| Harvest Begins | May 22nd |
| Harvest Ends | Dec 31st |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 85 |
| Sun Requirements | Full Sun |
| Growth Habit | Indeterminate |
| Support Needed | Stake |
| Planting Depth | Deep |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 10 |
Recommended Companions
Frequently Asked Questions
What pest or disease most often affects Solanum lycopersicum (tomatoes) and what should I do first?
Early blight and Septoria leaf spot are common on tomatoes, especially during warm, humid weather. Remove infected lower leaves, then spray with a labeled protectant fungicide (follow the label) and avoid wetting foliage; water only at the soil line. If plants are heavily affected, remove and discard the worst foliage to slow spread.
How often should I water Solanum lycopersicum during peak growth and fruiting?
During flowering and fruit set (mid-season through harvest), keep soil evenly moist with about 1–2 inches (2.5–5 cm) of water per week total, adjusting for heat and container size. Water deeply 1–2 times per week rather than light daily watering, and aim for consistent moisture to reduce blossom-end rot and splitting. Mulch around plants to stabilize moisture and check soil 1 inch (2–3 cm) down before watering.
How can I tell when “Marriage Cherokee Carbon” tomatoes are ready to harvest?
Harvest when fruits are fully colored for the variety (dark/ripe shoulder color with a slight softness) and have a strong tomato aroma. The fruit should give slightly when gently squeezed—green shoulders or hard firmness usually mean it needs more days. Expect maturity around ~85 days from transplanting, and pick regularly once ripening starts to keep the plant producing.