SproutSmart
SproutSmart™ Intelligent Garden Sowing

Early Jersey Wakefield

Cabbage
Zone 12b Save Garden

Planting Schedule

Add Early Jersey Wakefield to your garden to build a schedule and get reminders.
Botanical illustration of Early Jersey Wakefield
60d to harvest

Sweetly crisp and cool to the senses, Early Jersey Wakefield forms compact, medium-sized heads with a tender, pale-green interior and a gently sweet, cabbage-forward flavor. The leaves are finely textured and tightly layered, creating a satisfying crunch that holds beautifully from garden to table. Ideal for early-season harvests, it shines in fresh salads, slaws, and quick pickling, and it also roasts up with a mellow, comforting sweetness.

Crop Dates

Growing note: In frost-free Zone 12b, grow this cool-season crop during the cooler dry season (October–February).
MilestoneDate
Start Indoors—
ClimateFrost-Free Climate
Transplant / Sow OutdoorsOct 1st
Harvest BeginsNov 30th
Harvest EndsFeb 28th

Crop Details

TraitValue
Days to Maturity60
Sun RequirementsFull SunFull sun
Growth HabitRosette
Support NeededNone
Planting DepthNormal
Germination Temp (°F)75
Min Soil Temp (°F)45
Min Night Temp (°F)35
Harden Off (days)6

Today's Conditions

Outdoor planting for Early Jersey Wakefield in Zone 12b typically begins around 2026-10-01. Wait until soil reaches at least 45°F before transplanting Early Jersey Wakefield.

Garden Alerts

In frost-free Zone 12b, grow this cool-season crop during the cooler dry season (October–February).

Recommended Companions

Red River F1 Onion
View Details →
Chinese Pink Celery Celery
View Details →
Red Gem Marigold
View Details →
White Castle Onion
View Details →
Safir Celery
View Details →
Inca II Marigold
View Details →

Frequently Asked Questions

What pest or disease commonly affects Brassica oleracea var. capitata (Early Jersey Wakefield cabbage), and how do I control it?
Cabbage worms (imported cabbageworm/diamondback moth larvae) are a frequent problem, leaving ragged holes in leaves. Cover seedlings with floating row cover as soon as you transplant and keep it on until harvest; if you see active caterpillars, spray Bacillus thuringiensis (Bt) and reapply as directed, especially after warm, dry stretches. Watch for clubroot too (stunted plants with swollen roots); remove affected plants and avoid planting brassicas in the same bed for several years, and keep soil pH on the higher side (around 7) for this crop.
How often should I water Early Jersey Wakefield cabbage during peak growth, and what soil moisture target should I maintain?
During the main head-forming phase (roughly weeks 4–8 after transplant), keep the soil evenly moist so the head develops without cracking or thin leaves. Water deeply about 1–2 times per week to wet the root zone, then adjust so the top 1 inch of soil doesn’t dry out completely between waterings. In hot spells, you may need more frequent watering—always water at the base and avoid splashing leaves to reduce disease pressure.
Botanical illustration of Early Jersey Wakefield

Sweetly crisp and cool to the senses, Early Jersey Wakefield forms compact, medium-sized heads with a tender, pale-green interior and a gently sweet, cabbage-forward flavor. The leaves are finely textured and tightly layered, creating a satisfying crunch that holds beautifully from garden to table. Ideal for early-season harvests, it shines in fresh salads, slaws, and quick pickling, and it also roasts up with a mellow, comforting sweetness.

Today's Conditions

Outdoor planting for Early Jersey Wakefield in Zone 12b typically begins around 2026-10-01. Wait until soil reaches at least 45°F before transplanting Early Jersey Wakefield.

Garden Alerts

In frost-free Zone 12b, grow this cool-season crop during the cooler dry season (October–February).

Sowing Tips

Soil Temperature

Direct sow or transplant when soil at planting depth holds 45°F for reliable germination and early growth.

Expert Note

Start indoors for steady early head formation, then transplant right around last frost into cool weather for compact, split-resistant heads.