Zwolsche Krul
Celery
🌱 80d to harvest
Rosette
Crisp, cool-green stalks with a clean, bright celery snap—Zwolsche Krul delivers a refined crunch that stays tender even as the s…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Nov 6th |
| Last Frost | Jan 1st |
| Transplant / Sow Outdoors | Dec 25th |
| Harvest Begins | Mar 15th |
| Harvest Ends | Dec 31st |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 80 |
| Sun Requirements | Part Sun |
| Growth Habit | Rosette |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | 6 |
Recommended Companions
Frequently Asked Questions
What pest or disease commonly hits Apium graveolens var. secalinum (Zwolsche Krul), and what should I do?
A frequent problem is celery leaf spot/early blight type spotting caused by fungi that spread in humid foliage. Water at the soil line, avoid wetting the leaves, and remove heavily spotted leaves early to slow spread. If spots are spreading, use a labeled fungicide for celery/leafy Apiaceae and repeat according to the label interval.
How often should I water Zwolsche Krul during the main growing phase?
During the bulk of the 80-day season, keep the root zone consistently moist but not waterlogged—aim for evenly damp soil down several inches. In part-sun beds, that typically means watering about 1–2 times per week depending on rainfall, with more frequent watering in warm spells. Mulch around plants helps prevent swings that can lead to poor texture and bolting.
How can I tell when Zwolsche Krul is ready to harvest?
Harvest when heads/culms have developed full size for your spacing and the leaves are dense and vigorous, typically around 80 days from sowing/transplanting. A practical check is flavor and tenderness: leaves should be crisp and not bitter, and petioles should feel firm rather than hollow. You can harvest gradually (outer leaves first) to extend picking time without stressing young regrowth.