Marigold
🌱 50d to harvest
Clumping
Sun-warmed and richly aromatic, French marigold ‘Marigold’ blooms with velvety, layered petals that glow in bright, saturated ton…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Dec 4th |
| Last Frost | Jan 1st |
| Transplant / Sow Outdoors | Jan 1st |
| Harvest Begins | Feb 20th |
| Harvest Ends | — |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 50 |
| Sun Requirements | Full Sun |
| Growth Habit | Clumping |
| Support Needed | None |
| Planting Depth | Surface |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 7 |
Recommended Companions
Frequently Asked Questions
What pest or disease most often affects Tagetes patula (French marigold), and how can I treat it?
The most common problem is powdery mildew, which shows up as a white, powdery coating on leaves during warm, humid periods. Improve airflow by spacing plants and watering at the base, then remove heavily affected leaves. If needed, spray with an all-in-one fungicide labeled for powdery mildew on ornamentals and repeat as directed until new growth is clean.
How often should I water Tagetes patula during the main growing phase?
Keep soil consistently lightly moist while plants are establishing, usually watering whenever the top 1 inch of soil feels dry. Once Tagetes patula is actively growing, water deeply about 1–2 times per week, increasing to more frequent watering during hot weather. Avoid soggy soil—marigolds in wet, poorly drained beds are more prone to mildew.
How do I know when Tagetes patula is ready to harvest?
Tagetes patula is typically ready for first harvest around 50 days after sowing when flower heads are fully formed and brightly colored. For cutting, pick blooms in the morning when petals are crisp and centers are developed; deadhead soon after flowering to encourage more buds. If you’re collecting seed, leave some flower heads on the plant until the heads dry and the seeds are dark and firm before harvesting.