SproutSmart
SproutSmart™ Intelligent Garden Sowing

Progress No. 9

Pea
Zone 13b Save Garden

Planting Schedule

Add Progress No. 9 to your garden to build a schedule and get reminders.
Botanical illustration of Progress No. 9
60d to harvest

Sweet, bright peas come into focus with a crisp snap and a clean, garden-fresh sweetness at shelling time—Progress No. 9 is prized for its dependable, even pods and satisfying bite. The kernels hold their shape beautifully, offering tender texture that shines in hearty, comforting preparations where true pea flavor matters most. Grow this cool-season favorite for a reliable harvest window and a pantry-ready supply of plump, flavorful shells.

Sowing Tips

Soil Temperature

Direct sow or transplant when soil at planting depth holds 45°F for reliable germination and early growth.

Expert Note

Direct-sow shelling peas as soon as soil can be worked and nights are cool, because pea taproots don’t transplant well even when handled carefully.

Crop Dates

Growing note: In frost-free Zone 13b, grow this cool-season crop during the cooler dry season (October–February).
MilestoneDate
Start Indoors—
ClimateFrost-Free Climate
Transplant / Sow OutdoorsOct 1st
Harvest BeginsNov 30th
Harvest EndsFeb 28th

Crop Details

TraitValue
Days to Maturity60
Sun RequirementsFull SunFull sun
Growth HabitUpright
Support NeededTrellis
Planting DepthNormal
Germination Temp (°F)45
Min Soil Temp (°F)45
Min Night Temp (°F)30
Harden Off (days)Not Required

Today's Conditions

Outdoor planting for Progress No. 9 in Zone 13b typically begins around 2026-10-01. Wait until soil reaches at least 45°F before transplanting Progress No. 9.

Garden Alerts

In frost-free Zone 13b, grow this cool-season crop during the cooler dry season (October–February).

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Frequently Asked Questions

What pests or diseases commonly affect Pisum sativum (garden peas) and how can I manage them?
Watch for pea aphids and downy mildew. Control aphids by blasting plants with a firm stream of water, then releasing ladybugs or using insecticidal soap if needed; for downy mildew, remove badly infected leaves and avoid overhead watering to keep foliage dry. Keep plants spaced for airflow and don’t plant peas in the same spot year after year to reduce recurring disease pressure.
How often should I water Pisum sativum during its main growing phase?
During flowering and pod fill (roughly after plants establish and into the last third before harvest), keep soil consistently evenly moist, about 1 inch of water per week total (more if days are hot and windy). Water at the base early in the day, and don’t let the soil swing from very dry to soaked—pea plants can abort flowers and small pods when moisture is inconsistent.
How do I know when Pisum sativum is ready to harvest?
Harvest when pods are fully filled but still tender, usually about 60 days from sowing depending on conditions. Pick peas every 1–2 days during peak harvest; if pods look flat or peas are bulging late, they’re past prime sweetness and can turn starchy. For the best flavor, shell and eat the peas the same day they’re picked.

Sowing Tips

Soil Temperature

Direct sow or transplant when soil at planting depth holds 45°F for reliable germination and early growth.

Expert Note

Direct-sow shelling peas as soon as soil can be worked and nights are cool, because pea taproots don’t transplant well even when handled carefully.

Botanical illustration of Progress No. 9

Sweet, bright peas come into focus with a crisp snap and a clean, garden-fresh sweetness at shelling time—Progress No. 9 is prized for its dependable, even pods and satisfying bite. The kernels hold their shape beautifully, offering tender texture that shines in hearty, comforting preparations where true pea flavor matters most. Grow this cool-season favorite for a reliable harvest window and a pantry-ready supply of plump, flavorful shells.