Alaska Early
55d to harvest
Sweet, cool-season pods that feel like they’re already bursting with flavor—Alaska Early delivers crisp, tender peas with a bright, garden-fresh sweetness. The compact plants produce abundant, uniformly filled pods for reliable shelling, with peas that hold their shape and offer a clean, succulent bite. Ideal for home gardeners seeking a dependable early harvest at about 55 days, Alaska Early shines in shelling-focused plantings where you want a quick, satisfying yield.
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | May 25th |
| Transplant / Sow Outdoors | May 25th |
| Harvest Begins | Jul 19th |
| Harvest Ends | Aug 29th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 55 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 45 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 30 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
How do I manage powdery mildew on Alaska Early (55-day) plants?
Powdery mildew shows up as a gray-white powder on leaves, often first on the lower foliage. Remove and trash heavily affected leaves, then improve airflow by spacing plants and avoiding overhead watering. If it keeps spreading, spray with a labeled sulfur or potassium bicarbonate product every 7–10 days until new growth is clear.
When is Alaska Early ready to harvest at 55 days?
Harvest when pods/heads (depending on the crop you planted) reach their typical size for the variety and the exterior looks firm and fully developed, usually right around day 55. For the best quality, pick in the morning and use the “look-and-feel” cue—avoid harvesting if parts are still loose/soft or undersized, since yield drops with early picking.