Ananas
Muskmelon
🌱 85d to harvest
Vine
Fragrant as a ripe tropical breeze, Ananas muskmelon brings a honeyed aroma and a richly sweet, sun-warmed flavor to the garden. …
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | May 18th |
| Last Frost | May 25th |
| Transplant / Sow Outdoors | Jun 1st |
| Harvest Begins | Aug 25th |
| Harvest Ends | Aug 29th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 85 |
| Sun Requirements | Full Sun |
| Growth Habit | Vine |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 80 |
| Min Soil Temp (°F) | 65 |
| Min Night Temp (°F) | 55 |
| Harden Off (days) | 12 |
Recommended Companions
Frequently Asked Questions
How do I handle mealybugs or scale on pineapple plants (Ananas) at home?
Check leaf bases and the undersides of the spiky leaves regularly—mealybugs and scale often show as white cottony clusters or brown bumps that leave sticky honeydew. Spot-treat by dabbing each cluster with a cotton swab soaked in 70% isopropyl alcohol, then repeat every 3–5 days for 2–3 weeks; for heavier infestations, spray horticultural neem oil thoroughly on all leaf axils and rinse after 24–48 hours. Keep the plant in full sun and avoid over-fertilizing with nitrogen, which can make infestations worse.
How often should I water pineapple during the main growing phase (after planting)?
Water deeply to wet the root zone, then let the mix dry slightly on top before watering again—aim for consistently moist but never waterlogged soil. In typical warm conditions, that’s about every 5–7 days in a well-draining pot, but in hot weather it may be every 3–4 days; in cooler months, stretch to 10–14 days. Use a pot with drainage and never allow water to stand in the saucer, since pineapple roots rot if kept soggy.
How can I tell when my pineapple (Ananas) is ready to harvest around day ~85?
Harvest when the fruit smells strongly sweet and the skin color shifts from mostly green to yellow for the majority of the surface, especially near the base and along the “eyes.” Another reliable sign is that the fruit feels heavier for its size and the outer bracts/leaves at the top begin to loosen slightly; if it’s still mostly green with no fragrance, wait. Once ripe, cut the fruit from the plant with a clean knife and you can expect offshoots for the next crop cycle.