Edonis

Melon

Zone 2a Save Garden

🌱 80d to harvest Vine

Fragrant, honeyed perfume rises at first touch—Edonis Charentais Melon delivers a lush, creamy-smooth bite with a tender, melt-in…

Crop Dates

Milestone	Date
Start Indoors	May 18th
Last Frost	May 25th
Transplant / Sow Outdoors	Jun 1st
Harvest Begins	Aug 20th
Harvest Ends	Aug 29th

Crop Details

Trait	Value
Days to Maturity	80
Sun Requirements	Full Sun
Growth Habit	Vine
Support Needed	Trellis
Planting Depth	Normal
Germination Temp (°F)	75
Min Soil Temp (°F)	65
Min Night Temp (°F)	55
Harden Off (days)	12

Recommended Companions

African Blue Basil

Dwarf Jewel Mix Nasturtium

Queenette Basil

Clove Basil Basil

Thai Sweet Basil Basil

Emily Basil

Frequently Asked Questions

What pest or disease issue is most likely on Cucumis melo (Charentais-type melon) and how do I stop it?

Cucumis melo is especially prone to powdery mildew, which shows up as a white, dusty coating on leaves late in the growing cycle. Improve airflow and water the soil only (not the foliage), then remove the worst-affected leaves as soon as you see the first patches. If it’s spreading, treat early with a labeled fungicide suitable for cucurbits and repeat according to the product label.

How often should I water Cucumis melo during the main growing phase (once vines are established)?

During active vine growth and fruit filling, keep soil consistently moist but not soggy—about 1 to 2 inches of water per week depending on heat and soil drainage. Water deeply 1–3 times per week rather than daily, and stop increasing water when melons start to ripen to avoid bland flavor and splitting. Use soil moisture as the guide: water when the top 1 inch feels dry.

How can I tell when Cucumis melo (Charentais) is ready to harvest around 80 days?

Harvest when the melon develops full, fragrant aroma and the skin color turns from dull/green to more creamy or tan, with the netting pattern (if present on your type) looking well-defined. The stem should separate more easily with a gentle twist—avoid yanking. For the best eating quality, don’t harvest early; melons at about 80 days are usually ready to pick when they give slightly at the blossom end.

Fragrant, honeyed perfume rises at first touch—Edonis Charentais Melon delivers a lush, creamy-smooth bite with a tender, melt-in-the-mouth texture and a richly aromatic sweetness. The rind’s classic Charentais charm frames a warm, salmon-rose interior that feels velvety and indulgent, making it a standout for fresh servings and showy fruit platters. Grow Edonis for a garden-to-table treasure that’s as beautiful as it is flavorful, with the dependable, full-bodied character home gardeners love.

Sowing Tips

Transplant Conditions

Wait until soil reaches 65°F and nights stay above 55°F before moving outdoors. Harden off for 12 days first.

Direct Sow Preferred

Sensitive roots — does not transplant well. If starting indoors, use biodegradable pots and disturb roots as little as possible when moving outdoors.

Expert Note

For best flavor, transplant only after nights are reliably warm and keep soil consistently moist (mulch helps) while avoiding wet foliage to maintain the powdery-mildew resistance advantage.