Bibb

Lettuce

55d to harvest

Sink your spoon into Bibb’s velvety, butter-soft leaves—tender, sweet, and delicately nutty with a fresh, clean snap. Forming compact, spoon-shaped heads in about 55 days, this butterhead lettuce delivers a lush, pale-green heart cradled by gently cupped outer leaves. Ideal for fresh salads and elegant platters, Bibb shines when you want a tender texture that stays crisp and inviting from garden to table.

Crop Dates

Milestone	Date
Start Indoors	Mar 28th
Last Frost	Apr 25th
Transplant / Sow Outdoors	Apr 18th
Harvest Begins	Jun 12th
Harvest Ends	Oct 16th

Crop Details

Trait	Value
Days to Maturity	55
Sun Requirements	Part Sun
Growth Habit	Rosette
Support Needed	None
Planting Depth	Normal
Germination Temp (°F)	70
Min Soil Temp (°F)	45
Min Night Temp (°F)	32
Harden Off (days)	6

Recommended Companions

Dragon Carrot

Early White Grano Onion

Frequently Asked Questions

How often should I water Bibb lettuce during the main growing phase?

During the main growth period, keep soil consistently moist but not waterlogged—aim for about 1 inch of water per week, split into 2–3 sessions if it’s hot or windy. Check by pushing a finger 1 inch into the soil: if it feels dry at that depth, water; if it stays cool and damp, hold off. Uneven moisture leads to bitter leaves and can trigger early bolting in Bibb.

When is Bibb lettuce ready to harvest, and how do I know?

Harvest when heads feel firm and leaves are full-sized—typically around 55 days from sowing for Bibb. Look for a compact, smooth head with outer leaves that are about 4–6 inches long; avoid waiting until leaves get loose or overly tall. For the best flavor, cut at the base early in the morning and chill right away.