Pink Celery
Celery
🌱 80d to harvest
Upright
Sweetly fragrant and richly aromatic, Pink Celery brings a rare blush to the garden—tender stalks with a delicate, clean snap and…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Feb 28th |
| Last Frost | Apr 25th |
| Transplant / Sow Outdoors | Jun 6th |
| Harvest Begins | Aug 25th |
| Harvest Ends | Oct 16th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 80 |
| Sun Requirements | Part Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 35 |
| Harden Off (days) | 7 |
Recommended Companions
Frequently Asked Questions
What pest or disease most commonly affects Apium graveolens var. dulce (pink celery), and what should I do?
Celery commonly suffers from early blight and especially leaf spot, which show up as dark spots on leaves that spread in cool, wet weather. Remove affected leaves immediately, water at the soil line (not the foliage), and improve airflow by thinning plants so leaves don’t stay wet. If spots keep expanding, use a labeled fungicide suitable for edible Apiaceae and follow the label reapplication interval.
How often should I water pink celery during the main growing phase (about weeks after transplanting)?
Keep the root zone consistently moist—aim for evenly damp soil rather than letting it dry out between waterings, which can cause bitter stems and poor texture. In typical home gardens this often means watering 2–3 times per week, adjusting to heat and soil type, and using mulch to slow moisture swings. Check by touch 2–3 inches down; water when it starts to feel only slightly dry, not bone-dry.
How can I tell when pink celery is ready to harvest at about 80 days?
Harvest when stalks are thick and reach a good, firm size for your variety and the plant forms a dense bunch rather than thin, loose stems. You’ll notice the inner stalks feel crisp and the leaves are full-sized and sturdy; avoid harvesting too early if stems are still slender. For best quality, harvest before prolonged hot weather and cut individual stalks at the base or pull the whole plant when most stalks look mature.