Samantha
Spinach
🌱 45d to harvest
Rosette
Samantha spinach arrives with a lush, velvet-rich look—semi-savoy leaves that feel satisfyingly crinkled and spring back with ten…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Apr 25th |
| Transplant / Sow Outdoors | Apr 25th |
| Harvest Begins | Jun 9th |
| Harvest Ends | Oct 16th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 45 |
| Sun Requirements | Part Sun |
| Growth Habit | Rosette |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 55 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 30 |
| Harden Off (days) | 5 |
Recommended Companions
Frequently Asked Questions
What is a common pest or disease problem for Spinacia oleracea, and how can I address it?
Spinach commonly suffers from downy mildew (often seen as yellow patches on top leaves with fuzzy gray-purple growth underneath). Remove infected leaves immediately and improve airflow by spacing plants so leaves dry quickly after irrigation. If the problem keeps spreading, use an appropriate labeled fungicide for downy mildew on leafy greens and avoid overhead watering.
How often should I water Spinacia oleracea during the main growing phase?
During active leaf growth, keep the soil consistently moist (not waterlogged) because Spinacia oleracea develops poorly in dry cycles. Water enough to wet the root zone, typically every 2–4 days depending on heat and soil type, and aim to maintain an evenly damp surface for best, tender leaf production.
How do I tell when Spinacia oleracea is ready to harvest?
Harvest when leaves are tender and reach the size you want—typically around 40–45 days from sowing. For baby leaf, pick outer leaves as soon as they’re usable; for a fuller harvest, cut the rosette at the base when the plant forms a compact cluster of medium-sized leaves.