Heavy Hitter
Okra
🌱 60d to harvest
Upright
Velvety pods arrive with a bold, meaty presence—Heavy Hitter okra produces thick, deep-green spears that feel satisfyingly substa…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Apr 20th |
| Transplant / Sow Outdoors | Jun 1st |
| Harvest Begins | Jul 31st |
| Harvest Ends | Oct 20th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 60 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 65 |
| Min Night Temp (°F) | 55 |
| Harden Off (days) | 12 |
Recommended Companions
Frequently Asked Questions
What pest or disease is most likely on Abelmoschus esculentus (okra), and how do I control it?
Look for aphids and whitefly, especially on young growth—both cause leaf curling and sticky honeydew. Spray plants with a strong stream of water to knock pests off, then repeat every 3–4 days for 1–2 weeks; if needed, use insecticidal soap or neem labeled for vegetable use. If you see yellowing with wilting or dark stem lesions, remove affected plants immediately to limit spread, since okra can be prone to vascular wilts under warm, humid conditions.
How often should I water okra (Abelmoschus esculentus) during the main growing phase?
During flowering and fruiting (about weeks 3–8), keep the soil consistently moist but not soggy: water about 1 inch per week total, adjusting to heat so the top 1–2 inches of soil don’t dry out. Water at the base early in the day to reduce leaf wetness, which helps prevent okra foliar issues. In containers, check daily in hot weather and water when the top inch feels dry.
How can I tell when Abelmoschus esculentus pods are ready to harvest?
Harvest okra pods when they’re young and tender—typically 50–60 days from sowing, then every 2–3 days once picking starts. Pick pods when they’re about 2–4 inches long (roughly finger length) and still feel crisp rather than woody; large, thick pods quickly become tough and seedy. If you wait too long, production slows, so frequent picking is key to keeping pods at peak tenderness.