Kellogg’s Breakfast

Tomato

90d to harvest

Sun-warmed, richly aromatic fruit with a classic tomato tang—Kellogg’s Breakfast delivers a balanced, slightly sweet bite wrapped in a juicy, tender-slicing texture. The firm yet succulent flesh holds its shape beautifully on the plate, making it a standout for fresh summer slices and vibrant tomato-forward sauces. Grow it for a steady harvest of handsome, market-class slicing tomatoes that look as good as they taste from garden to table.

Crop Dates

Milestone	Date
Start Indoors	Feb 23rd
Last Frost	Apr 20th
Transplant / Sow Outdoors	Jun 15th
Harvest Begins	Sep 13th
Harvest Ends	Oct 20th

Crop Details

Trait	Value
Days to Maturity	90
Sun Requirements	Full Sun
Growth Habit	Indeterminate
Support Needed	Cage
Planting Depth	Deep
Germination Temp (°F)	75
Min Soil Temp (°F)	60
Min Night Temp (°F)	50
Harden Off (days)	10

Recommended Companions

Mrs. Burns' Lemon Basil Basil

Taishan Yellow Marigold

Flat Leaf Splendor Parsley

Amarillo Carrot

Yellowstone Carrot

Mrs. Burn's Lemon Basil

Frequently Asked Questions

What pest or disease is most likely on Solanum lycopersicum (tomato) and how do I manage it at home?

Look for early blight and septoria leaf spot, which start as dark spots on older leaves and spread upward in warm, humid weather. Remove and discard infected lower leaves, avoid wetting foliage when you water, and spray with an appropriate labeled fungicide (e.g., chlorothalonil or copper) according to the product directions. If you see wilting with yellowing despite moist soil, check for root-knot nematodes—avoid planting tomatoes in the same spot next season and amend with compost only if nematodes are not confirmed.

How do I tell when Kellogg’s Breakfast tomatoes (Solanum lycopersicum) are ready to harvest?

Harvest when fruits are fully colored for the variety and feel firm but slightly give when gently squeezed. The fruit should detach easily with a light twist, and the skin should look smooth and glossy rather than matte. For best flavor, pick when the plant has evenly ripened through the cluster rather than only partially colored fruit.