Zinderella Peach
70d to harvest
Sunlit petals unfurl in a riot of warm peachy glow, with a velvety softness that feels almost painterly at arm’s length. Zinderella Peach forms sturdy, well-branched stems topped with abundant, long-lasting blooms—ideal for creating airy bouquets and vivid color accents that hold their charm from garden to vase.
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Jan 30th |
| Last Frost | Mar 6th |
| Transplant / Sow Outdoors | May 1st |
| Harvest Begins | Jul 10th |
| Harvest Ends | Nov 26th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 7 |
Recommended Companions
Frequently Asked Questions
How often should I water Zinnia elegans during the main growing phase?
During the main growth and blooming period, keep the soil evenly moist but not soggy—aim for watering when the top 1 inch of soil feels dry. Water deeply at the base so moisture reaches the root zone, then let the surface dry before the next watering. Avoid frequent light sprinkles that keep foliage wet, which increases mildew risk.
How do I know when Zinnia elegans (Zinderella Peach) is ready to harvest?
Harvest when the flower heads are fully open and the petals are flat and vibrant, typically around 70 days from sowing. For best vase life, cut blooms in the morning after any dew has dried, using clean pruners and taking stems with a few inches below the flower head. If you want continued flowering, keep deadheading spent blooms promptly to encourage new buds.