Atlas
Carrot
🌱 70d to harvest
Taproot
Sweetly perfumed and sun-warmed from the first harvest, Atlas delivers a rich, carrot-sweet flavor with a tender, crisp bite. Thi…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Feb 9th |
| Transplant / Sow Outdoors | Feb 9th |
| Harvest Begins | Apr 20th |
| Harvest Ends | Dec 9th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Taproot |
| Support Needed | None |
| Planting Depth | Surface |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 45 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What pest or disease issue is most likely on carrots (Daucus carota var. sativus), and how can I treat it?
Watch for carrot rust fly, which leaves feeding trails and can cause roots to fork or become misshapen. Cover seedbeds and young plants with fine mesh immediately after sowing, and thin early so foliage stays dry and light can move through; remove and discard any severely damaged roots. If you see foliar fungal spots (often after humid weather), improve airflow between rows and water at the soil line, not over the tops.
How often should I water carrots during the main growing phase to avoid splitting or misshapen roots?
After germination, keep the top 1–2 inches of soil consistently moist with light, frequent watering so the seeds don’t dry out and roots grow straight. Once roots are established (mid-season), water more deeply only when the top inch starts to dry—aim for steady moisture rather than letting the bed swing between dry and soggy. Inconsistent watering is a common cause of root cracking and “hairy” branching.
How do I tell when Atlas carrots (Daucus carota var. sativus) are ready to harvest?
Start checking around 70 days from sowing by gently pulling one or two and looking for the root’s typical shoulder size above the soil line. Harvest when the roots are firm and have a clear orange color with minimal branching, before they become overly large and woody. If tops look healthy but roots are still small, wait a few more days and re-check—carrots left too long can get tough.