Fort Laramie
Strawberry
🌱 90d to harvest
Shrub
Sun-warmed berries of Fort Laramie burst with a bright, classic strawberry fragrance and a juicy, medium-firm bite that holds its…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Feb 9th |
| Transplant / Sow Outdoors | Feb 9th |
| Harvest Begins | May 10th |
| Harvest Ends | Dec 9th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 90 |
| Sun Requirements | Full Sun |
| Growth Habit | Shrub |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | 7 |
Recommended Companions
Frequently Asked Questions
What’s the most common disease problem for Fragaria × ananassa (strawberries) like ‘Fort Laramie’, and how can I prevent it?
A frequent issue is gray mold (Botrytis) after cool, humid weather, which causes soft, gray fuzzy spots on berries. Keep plants spaced for airflow, water at the soil level (not the leaves/fruit), and remove any rotting berries immediately. Mulch with straw to keep fruit off the soil and reduce splash-spread during wet periods.
How often should I water Fragaria × ananassa during peak fruiting, and what soil moisture level should I maintain?
During the main growing and fruiting period (roughly spring through the first harvest flush), keep the soil consistently evenly moist—aim for about 1 inch of water per week, adjusting for hot weather and rain. Water deeply 2–3 times per week rather than light daily watering, so the crown and upper roots stay hydrated without leaving the surface soggy. If the top 1 inch of soil dries out between waterings, it’s time to irrigate again.
How do I tell when ‘Fort Laramie’ strawberries are ready to harvest (Fragaria × ananassa)?
Harvest when berries are fully red from the tip to the stem end and they come off with a gentle twist—don’t pick if the shoulders are still pale or white. For the best flavor, pick during the cooler part of the day and refrigerate right away. If berries taste tart and remain firm with light-colored patches, leave them 1–3 more days.