Blue Spike
Fragrant as a summer breeze, Blue Spike anise hyssop blooms with cool, violet-blue spires that carry a crisp anise-citrus perfume from garden air to the fingertips.
Expect slender, upright flower spikes over a tidy mound of aromatic foliage, with a pleasantly crisp, herbal bite that shines in fresh bouquets and aromatic infusions. Grow Blue Spike for its long-lasting color and signature scent—ideal for attracting pollinators while adding a distinctive, anise-forward note to herbal blends and seasonal arrangements.
Light: Full SunMaturity: 90 DaysHabit: Upright
Planting schedules and alerts are optimized for Columbus (Zone 6b).
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Mar 14th |
| Last Frost | Apr 25th |
| Transplant / Sow Outdoors | Jun 6th |
| Harvest Begins | Sep 4th |
| Harvest Ends | Oct 16th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 90 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 65 |
| Min Soil Temp (°F) | 55 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 7 |
Culinary Notes
Chef's Note
Blue Spike’s anise-citrus scent is sharp and clean—best treated like fresh mint, not cooked into oblivion. Use the flower spikes and tender foliage to perfume cold dishes, infusions, and citrusy sweets where that crisp herbal bite stays vivid.
Best Uses
- steeped infusions for a bright anise-herbal tea
- garnish for fresh fruit salads and citrus-forward desserts
- short-lived aromatic component in cold herb oils or syrup
- chopped flower spikes in rice pilaf or grain salads (for fragrance, not heat)
Flavor Profile
Kitchen Pairings