Bodacious

Family: Poaceae Grain Vegetable

Planting Schedule

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Bodacious sweet corn bursts with a vivid bicolor glow—creamy golden kernels crowned by a rich, ruby-sweet edge—so tender it practically melts at first bite.

Expect a crisp, juicy texture with a balanced sweetness that shines whether you savor it straight from the garden or turn it into crowd-pleasing summer favorites. Grow Bodacious for reliable, home-garden harvests around 75 days, with ears that fill out beautifully for roasting, grilling, and fresh serving, plus standout flavor for sauces and quick pickling-style preserves.

Light: Full SunMaturity: 75 DaysHabit: Upright

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Bodacious Planting Dates by USDA Zone

Estimated US hardiness-zone windows for sow, transplant, and harvest. Enter a US ZIP above for exact local dates, or open a zone below.

Zone	Start Indoors	Sow / Transplant	Harvest
Zone 1a	Protected Environment Only
Zone 1b	Protected Environment Only
Zone 2a	Direct Sow	May 25th	Aug 8th – Aug 29th
Zone 2b	Direct Sow	May 15th	Jul 29th – Aug 25th
Zone 3a	Direct Sow	May 15th	Jul 29th – Sep 1st
Zone 3b	Direct Sow	May 19th	Aug 2nd – Sep 21st
Zone 4a	Direct Sow	May 15th	Jul 29th – Sep 24th
Zone 4b	Direct Sow	May 13th	Jul 27th – Sep 27th
Zone 5a	Direct Sow	May 8th	Jul 22nd – Sep 30th
Zone 5b	Direct Sow	May 4th	Jul 18th – Oct 5th
Zone 6a	Direct Sow	May 1st	Jul 15th – Oct 10th
Zone 6b	Direct Sow	Apr 25th	Jul 9th – Oct 16th
Zone 7a	Direct Sow	Apr 20th	Jul 4th – Oct 20th
Zone 7b	Direct Sow	Apr 10th	Jun 24th – Oct 28th
Zone 8a	Direct Sow	Apr 1st	Jun 15th – Nov 5th
Zone 8b	Direct Sow	Mar 23rd	Jun 6th – Nov 12th
Zone 9a	Direct Sow	Mar 6th	May 20th – Nov 26th
Zone 9b	Direct Sow	Feb 9th	Apr 25th – Dec 9th
Zone 10a	—	Oct 1st	Dec 15th – Feb 28th
Zone 10b	—	Oct 1st	Dec 15th – Feb 28th
Zone 11a	—	Oct 1st	Dec 15th – Feb 28th
Zone 11b	—	Oct 1st	Dec 15th – Feb 28th
Zone 12a	—	Oct 1st	Dec 15th – Feb 28th
Zone 12b	—	Oct 1st	Dec 15th – Feb 28th
Zone 13a	—	Oct 1st	Dec 15th – Feb 28th
Zone 13b	—	Oct 1st	Dec 15th – Feb 28th

Crop Details

Trait	Value
Days to Maturity	75
Sun Requirements	Full Sun
Growth Habit	Upright
Support Needed	None
Planting Depth	Normal
Germination Temp (°F)	60
Min Soil Temp (°F)	55
Min Night Temp (°F)	28
Harden Off (days)	Not Required

Culinary Notes

Chef's Note

Bicolor Bodacious leans into that unmistakable sweet-corn creaminess—tender enough to eat off the cob, but structured enough to hold up to high-heat roasting and charring. The ruby sweetness plays beautifully with lime’s snap, chili’s warmth, and salty cheeses, so you can keep the seasoning tight and let the kernels do the talking.

Best Uses

char-grilled or roasted ears for blistered caramel notes
shaved corn salad with lime and a little heat
quick pan-saute or butter glaze for glossy, stand-alone sides
simple sweet corn “mash” for spooning into tacos or bowls

Flavor Profile

creamy, milk-sweet kernels ruby-sweet, faintly nutty edge crisp-tender bite with juicy snap

Kitchen Pairings

lime chili powder butter smoked paprika cotija cheese cilantro

Frequently Asked Questions

Why are my Bodacious plants developing spots or curling leaves, and what should I do about it?

Bodacious commonly suffers from foliar fungal issues like early blight when leaves get wet and temperatures are moderate. Remove and discard the worst affected leaves, water at the base (not overhead), and improve airflow by spacing plants properly. If the problem is spreading, spray with a labeled fungicide for vegetables as soon as you see the first lesions, then repeat according to the label interval.

How often should I water Bodacious during the 60–75 day main growing phase?

During the main growth period, keep soil evenly moist but not soggy—aim for about 1 to 1.5 inches of water per week, split into 2–3 deep waterings if it’s hot or windy. Water when the top 1 inch of soil feels dry; consistent moisture helps Bodacious set and fill fruit without stress. Avoid frequent light sprinkling, which encourages disease and shallow rooting.

How can I tell when Bodacious is ready to harvest at about 75 days?

Harvest when the fruit has reached its full size and the color is fully developed for the variety, with a firm, glossy surface. For peak flavor, pick when the skin looks mature and the fruit gives slightly to gentle pressure—overripe fruit will soften quickly and may discolor. If plants are still flowering around day 75, continue harvesting as new mature fruit appears rather than waiting for all fruit at once.