Bodacious
Corn
🌱 75d to harvest
Upright
Bodacious sweet corn bursts with a vivid bicolor glow—creamy golden kernels crowned by a rich, ruby-sweet edge—so tender it pract…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | May 8th |
| Transplant / Sow Outdoors | May 8th |
| Harvest Begins | Jul 22nd |
| Harvest Ends | Sep 30th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 75 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 60 |
| Min Soil Temp (°F) | 55 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
Why are my Bodacious plants developing spots or curling leaves, and what should I do about it?
Bodacious commonly suffers from foliar fungal issues like early blight when leaves get wet and temperatures are moderate. Remove and discard the worst affected leaves, water at the base (not overhead), and improve airflow by spacing plants properly. If the problem is spreading, spray with a labeled fungicide for vegetables as soon as you see the first lesions, then repeat according to the label interval.
How often should I water Bodacious during the 60–75 day main growing phase?
During the main growth period, keep soil evenly moist but not soggy—aim for about 1 to 1.5 inches of water per week, split into 2–3 deep waterings if it’s hot or windy. Water when the top 1 inch of soil feels dry; consistent moisture helps Bodacious set and fill fruit without stress. Avoid frequent light sprinkling, which encourages disease and shallow rooting.
How can I tell when Bodacious is ready to harvest at about 75 days?
Harvest when the fruit has reached its full size and the color is fully developed for the variety, with a firm, glossy surface. For peak flavor, pick when the skin looks mature and the fruit gives slightly to gentle pressure—overripe fruit will soften quickly and may discolor. If plants are still flowering around day 75, continue harvesting as new mature fruit appears rather than waiting for all fruit at once.