Little Leaf H-19
Cucumber
🌱 50d to harvest
Vine
Crisp as chilled glass, Little Leaf H-19 delivers a lively snap with a clean, classic cucumber flavor and a tight, pickling-ready…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Jan 16th |
| Transplant / Sow Outdoors | Jan 30th |
| Harvest Begins | Mar 21st |
| Harvest Ends | Dec 19th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 50 |
| Sun Requirements | Full Sun |
| Growth Habit | Vine |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 65 |
| Min Night Temp (°F) | 55 |
| Harden Off (days) | 10 |
Recommended Companions
Frequently Asked Questions
Why are my Cucumis sativus (cucumber) leaves turning yellow with fuzzy gray patches, and what should I do?
Fuzzy gray growth and spotting that spreads on leaves/stems is often gray mold (Botrytis), which is common when foliage stays wet and nights are cool. Remove affected leaves immediately, improve airflow with wider spacing and by training vines upward if possible, and water at the soil line in the morning to keep leaves dry. If it keeps worsening, switch to a labeled fungicide for cucurbits and follow the product’s interval closely.
How often should I water my Cucumis sativus during the main growing phase, and what soil moisture level should I maintain?
During active vine growth and fruiting, keep the top 1–2 in (2–5 cm) of soil consistently moist—typically watering about 1–2 times per week, but more often in hot, windy weather. Use deep watering so moisture reaches the root zone, and avoid letting the soil fully dry out because cucumbers develop bitter fruit after drought stress. Mulch around the plants to reduce moisture swings and reduce leaf wetness.
How can I tell when my Cucumis sativus is ready to harvest (and when to pick to keep producing)?
Harvest cucumbers when they reach the variety’s typical size for eating and the skin is firm, glossy, and still easy to puncture with a fingernail. Pick regularly—about every 1–3 days once fruits start—to prevent overgrown, seedy cucumbers and to encourage continued flowering. If fruits start looking dull or the ends turn hard, they’re usually past their best harvest window.