SproutSmart
SproutSmart™ Intelligent Garden Sowing

Norland Red

Potato
Zone 10a Save Garden

Planting Schedule

Add Norland Red to your garden to build a schedule and get reminders.
Botanical illustration of Norland Red
70d to harvest

Velvety-skinned Norland Red potatoes arrive with a deep rose-red blush over smooth, evenly shaped tubers, and a creamy, fine-grained interior that feels almost satin-smooth in the bowl. Their balanced flavor turns especially appealing when you want dependable results—tender, not watery, with a gentle sweetness that shines in classic home favorites. Grow Norland Red for a reliable 70-day harvest and a harvest that looks as beautiful as it tastes, from first dig to the last bagged tuber.

Crop Dates

Growing note: Frost-free Zone 10a supports continuous outdoor production.
MilestoneDate
ClimateFrost-Free Climate
Growing ApproachContinuous Production

Crop Details

TraitValue
Days to Maturity70
Sun RequirementsFull SunFull sun
Growth HabitUpright
Support NeededNone
Planting DepthNormal
Germination Temp (°F)50
Min Soil Temp (°F)45
Min Night Temp (°F)28
Harden Off (days)Not Required

Today's Conditions

Outdoor planting for Norland Red in Zone 10a typically begins around throughout the growing season. Wait until soil reaches at least 45°F before transplanting Norland Red.

Garden Alerts

Frost-free Zone 10a supports continuous outdoor production.

Recommended Companions

Moonsong Deep Orange Marigold
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African Marigold Marigold
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Frequently Asked Questions

What’s a common potato (Solanum tuberosum) disease or pest issue, and how should I respond?
Watch for late blight, which often shows up as dark, water-soaked leaf spots that rapidly expand on potato foliage. Remove and discard affected leaves immediately, improve airflow by keeping plants hilled and not overcrowded, and avoid wetting the leaves when watering. If blight pressure is high in your area, use a labeled fungicide for potatoes early in the onset and repeat according to the label.
How can I tell when Norland Red (Solanum tuberosum) is ready to harvest?
Plan on harvest around 70 days after planting, but confirm by checking when the plants’ tops begin to yellow and die back. For “new” potatoes, harvest earlier when the tubers are firm and skins rub off easily; for storage, wait until the plants have largely died back and the skins are tougher. Gently dig one test hill with a garden fork—if tubers are sized well and skins hold to rubbing, you’re ready.
Botanical illustration of Norland Red

Velvety-skinned Norland Red potatoes arrive with a deep rose-red blush over smooth, evenly shaped tubers, and a creamy, fine-grained interior that feels almost satin-smooth in the bowl. Their balanced flavor turns especially appealing when you want dependable results—tender, not watery, with a gentle sweetness that shines in classic home favorites. Grow Norland Red for a reliable 70-day harvest and a harvest that looks as beautiful as it tastes, from first dig to the last bagged tuber.

Today's Conditions

Outdoor planting for Norland Red in Zone 10a typically begins around throughout the growing season. Wait until soil reaches at least 45°F before transplanting Norland Red.

Garden Alerts

Frost-free Zone 10a supports continuous outdoor production.

Sowing Tips

Soil Temperature

Direct sow or transplant when soil at planting depth holds 45°F for reliable germination and early growth.

Expert Note

Plant certified seed potatoes after the soil warms, keep hilling as plants grow, and maintain even moisture to maximize tuber set.