Sugar Daddy
58d to harvest
Sweet, crisp pods arrive with a luminous snap—Sugar Daddy’s stringless, sugar-forward peas are a garden delight from first harvest to the last. The pods are bold, full-bodied, and tender, with a juicy crunch that shines whether you enjoy them straight from the vine or toss them into quick, vibrant preparations. Grow Sugar Daddy for a steady stream of market-class snap peas that stay pleasantly sweet and never turn tough.
Crop Dates
Growing note: In frost-free Zone 10b, grow this cool-season crop during the cooler dry season (October–February).
| Milestone | Date |
|---|---|
| Start Indoors | — |
| Climate | Frost-Free Climate |
| Transplant / Sow Outdoors | Oct 1st |
| Harvest Begins | Nov 28th |
| Harvest Ends | Feb 28th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 58 |
| Sun Requirements | Full Sun |
| Growth Habit | Bush |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 45 |
| Min Soil Temp (°F) | 45 |
| Min Night Temp (°F) | 30 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
How often should I water sugar pod peas during their main growth phase?
During the period of rapid flowering and pod development (roughly mid-season), keep soil evenly moist but not soggy. Water deeply about 1–2 times per week, increasing frequency to prevent drying out during hot spells; the top few inches should feel slightly moist, not dry. Consistent moisture helps prevent flower drop and misshapen pods.
How do I know when sugar pod peas (Pisum sativum var. macrocarpon) are ready to harvest?
Harvest when pods are sweet and crisp, before peas become starchy—typically around the 58-day mark. Look for pods that are full-sized but still tender, with no bulging hard bumps inside and pods that snap easily when bent. Pick every 1–2 days during peak production to keep plants from passing quality to older, tougher pods.