SproutSmart
SproutSmart™ Intelligent Garden Sowing

Giant Red Reselection

Celery
Zone 13a Save Garden

Planting Schedule

Add Giant Red Reselection to your garden to build a schedule and get reminders.
Botanical illustration of Giant Red Reselection
85d to harvest

Crisp as a cool morning—Giant Red Reselection celery forms bold, upright stalks with a striking blush of red at the outer ribs and a clean, refreshing snap through the heart. Expect a firm, juicy texture and a bright, herbal sweetness that shines whether you’re enjoying it fresh or turning it into vivid, aromatic sauces and pickles. For gardeners who love a statement plant, this re-selection delivers generous, market-worthy size at about 85 days, with sturdy growth that holds its character beautifully.

Crop Dates

Growing note: In frost-free Zone 13a, grow this cool-season crop during the cooler dry season (October–February).
MilestoneDate
Start Indoors—
ClimateFrost-Free Climate
Transplant / Sow OutdoorsOct 1st
Harvest BeginsDec 25th
Harvest EndsFeb 28th

Crop Details

TraitValue
Days to Maturity85
Sun RequirementsPart SunPartial sun
Growth HabitUpright
Support NeededNone
Planting DepthNormal
Germination Temp (°F)70
Min Soil Temp (°F)45
Min Night Temp (°F)35
Harden Off (days)7

Today's Conditions

Outdoor planting for Giant Red Reselection in Zone 13a typically begins around 2026-10-01. Wait until soil reaches at least 45°F before transplanting Giant Red Reselection.

Garden Alerts

In frost-free Zone 13a, grow this cool-season crop during the cooler dry season (October–February).

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Frequently Asked Questions

How often should I water celery during the main growing phase (around day 30–85)?
During the main growth phase, keep the root zone consistently moist but not waterlogged—aim for evenly damp soil about 1–2 inches deep. In typical home gardens this often means watering every 2–3 days in warm weather, but adjust to soak the bed thoroughly and then re-water before the top inch dries. Mulch lightly helps prevent the dry-then-wet swings that lead to bitter, fibrous, or splitting stalks in celery.
How do I tell when my Apium graveolens celery is ready to harvest (about 85 days)?
Harvest when stalks are firm and reach their expected size, with crisp ribs that snap slightly rather than bend. Look for blanched, pale inner stalks if you’ve been earthing up or using the variety’s blanching method; stalks should feel fully filled from base to top. You can begin “cut-and-come-again” harvesting of outer stalks, or pull the whole plant near day ~85 once the center is also thick and sturdy.
Botanical illustration of Giant Red Reselection

Crisp as a cool morning—Giant Red Reselection celery forms bold, upright stalks with a striking blush of red at the outer ribs and a clean, refreshing snap through the heart. Expect a firm, juicy texture and a bright, herbal sweetness that shines whether you’re enjoying it fresh or turning it into vivid, aromatic sauces and pickles. For gardeners who love a statement plant, this re-selection delivers generous, market-worthy size at about 85 days, with sturdy growth that holds its character beautifully.

Today's Conditions

Outdoor planting for Giant Red Reselection in Zone 13a typically begins around 2026-10-01. Wait until soil reaches at least 45°F before transplanting Giant Red Reselection.

Garden Alerts

In frost-free Zone 13a, grow this cool-season crop during the cooler dry season (October–February).

Sowing Tips

Soil Temperature

Direct sow or transplant when soil at planting depth holds 45°F for reliable germination and early growth.

Expert Note

Start celery indoors early and keep soil evenly moist—red/purple stalk color and flavor develop best with consistent moisture and full hardening off before cool nights.