SproutSmart
SproutSmart Intelligent Garden Sowing

Oregon Sugar Pod II

Pea
Botanical illustration of Oregon Sugar Pod II
🌱 60d to harvest Clumping

Sweet, garden-fresh pods arrive in a rush—crisp and tender with a translucent, sugar-snap snap that practically sings at first bi…

Planting Schedule

Add Oregon Sugar Pod II to your garden to build a schedule and get reminders.

Crop Dates

MilestoneDate
Start IndoorsDirect Sow
Last FrostJun 15th
Transplant / Sow OutdoorsJun 15th
Harvest BeginsAug 14th
Harvest EndsJul 15th

Crop Details

TraitValue
Days to Maturity60
Sun RequirementsFull SunFull sun
Growth HabitClumping
Support NeededTrellis
Planting DepthNormal
Germination Temp (°F)45
Min Soil Temp (°F)40
Min Night Temp (°F)30
Harden Off (days)Not Required

Frequently Asked Questions


What pest or disease most commonly affects Pisum sativum (sugar snap peas), and how do I control it?
Watch for powdery mildew, especially when days are warm and nights stay humid; look for a white, dusty coating on leaves and vines. Improve airflow by spacing plants and avoid overhead watering, then spray with a potassium bicarbonate or sulfur product labeled for edible powdery mildew on peas. If you see severe leaf dieback, remove affected plants early to reduce spread because pea vines regenerate poorly once heavily infected.
How often should I water sugar snap peas (Pisum sativum var. saccharatum) during their main growing phase?
During the 4–6 weeks of active flowering to pod fill (around weeks 5–9 for many plantings), keep soil consistently evenly moist—aim for about 1 inch (2.5 cm) of water per week total, split into 2–3 watering days if it’s hot. Water at the base to wet the root zone, and don’t let the soil swing dry then water heavily, which can cause smaller pods and reduced sweetness. Mulch lightly to steady moisture, but keep the crown and lower leaves dry to limit mildew.
How can I tell when Oregon Sugar Pod II sugar snap peas are ready to harvest?
Start harvesting when pods are about finger length and the peas inside are still small and tender (typically just before the pods bulge fully), usually around 60 days from sowing. Pods should snap cleanly when bent, and the surface should look smooth and bright rather than dull or overgrown. For best sweetness, pick every 1–2 days once they start producing, because leaving pods on the vine too long reduces new pod set.
Botanical illustration of Oregon Sugar Pod II

Sweet, garden-fresh pods arrive in a rush—crisp and tender with a translucent, sugar-snap snap that practically sings at first bite. Oregon Sugar Pod II forms abundant, straight snow-pea pods that stay pleasantly flat and succulent, offering a clean, sweet pea flavor with a delicate crunch. Grow for fresh snacking, quick stir-fries, and vibrant additions to spring salads, letting the pods shine in every simple preparation.