SproutSmart
SproutSmart Intelligent Garden Sowing

Arikara Yellow

Bean
Botanical illustration of Arikara Yellow
🌱 90d to harvest Bush

Sunlit Arikara Yellow dry beans bring a buttery, golden glow to the harvest—each seed is plump, smooth, and beautifully uniform, …

Planting Schedule

Add Arikara Yellow to your garden to build a schedule and get reminders.

Crop Dates

MilestoneDate
Start IndoorsDirect Sow
Last FrostJun 1st
Transplant / Sow OutdoorsJun 1st
Harvest BeginsAug 30th
Harvest EndsAug 1st

Crop Details

TraitValue
Days to Maturity90
Sun RequirementsFull SunFull sun
Growth HabitBush
Support NeededNone
Planting DepthNormal
Germination Temp (°F)70
Min Soil Temp (°F)55
Min Night Temp (°F)50
Harden Off (days)Not Required

Frequently Asked Questions


My Arikara Yellow plants have yellowing leaves and gray fuzz—what disease is this and how do I fix it?
This pattern is often gray mold (Botrytis), which thrives when foliage stays wet and crowded. Remove and discard infected leaves, avoid wetting the plant tops when watering, and increase airflow by thinning if plants are touching. If it’s spreading, start a labeled fungicide for gray mold on vegetables and reapply as directed, especially after humid periods.
How often should I water Arikara Yellow during the 90-day growing season?
Water deeply about 2–3 times per week during active growth to keep soil consistently evenly moist, not waterlogged. Use a simple check: water only when the top 1 inch of soil is dry; then soak until moisture reaches at least 6–8 inches deep. Stop heavy watering as harvest nears and let the surface dry slightly to reduce rot risk.
When are Arikara Yellow ready to harvest, and what should I look for?
Harvest at about 90 days when the pods/ears (depending on how you’re growing it) are fully developed and the color is solid yellow. For best eating quality, pick when the fruit/pods feel firm and the skins are not soft, and before you see significant shriveling. If you cut one open, the kernels/contents should be fully formed with no milky watery sections.
Botanical illustration of Arikara Yellow

Sunlit Arikara Yellow dry beans bring a buttery, golden glow to the harvest—each seed is plump, smooth, and beautifully uniform, with a clean, mellow flavor that shines when the beans are fully dried. Expect a satisfying, hearty texture that holds its shape with confidence, making Arikara Yellow a favorite for warming pantry staples and slow-simmered favorites. Grow with pride for a dependable 90-day season and a harvest that looks as good as it tastes.

Sowing Tips

Transplant Conditions

Wait until soil reaches 55°F and nights stay above 50°F before moving outdoors.

Expert Note

For best dry-bean quality, keep soil consistently moist until flowering, then reduce watering as pods mature and dry on the plant.