SproutSmart
SproutSmart Intelligent Garden Sowing

Blueray

Blueberry
Botanical illustration of Blueray
🌱 80d to harvest Shrub

Bursting with a cool, blueberry-sweet perfume, Blueray delivers clusters of medium-to-large berries in a rich blue-violet that fe…

Planting Schedule

Add Blueray to your garden to build a schedule and get reminders.

Crop Dates

MilestoneDate
Start IndoorsDirect Sow
Last FrostJun 1st
Transplant / Sow OutdoorsJun 1st
Harvest BeginsAug 20th
Harvest EndsAug 1st

Crop Details

TraitValue
Days to Maturity80
Sun RequirementsFull SunFull sun
Growth HabitShrub
Support NeededNone
Planting DepthNormal
Germination Temp (°F)70
Min Soil Temp (°F)40
Min Night Temp (°F)28
Harden Off (days)5

Frequently Asked Questions


How do I manage Septoria leaf spot on Blueray (tomato) plants?
Septoria leaf spot shows up as small, dark spots on lower leaves that slowly turn tan with darker edges, often after warm, humid weather. Remove and discard infected lower leaves, improve airflow (space plants, thin if crowded), and water at the base so foliage stays dry. If new spots keep appearing, apply a copper-based fungicide and repeat according to the label until no new lesions form.
How often should I water Blueray during the main growing phase?
During the 60–80 day fruiting window, keep soil evenly moist by watering about 1–2 inches per week total, split into 2–3 sessions if it’s hot or windy. Check the top 1 inch of soil—water when it’s beginning to dry there, but don’t let it fully dry out or stay waterlogged. Mulch around plants to stabilize moisture and reduce blossom-end rot risk.
When is Blueray ready to harvest?
Blueray is ready around 80 days when fruits are fully colored (deep blue/purple), firm, and come off the plant with a gentle twist—no tugging needed. Harvest early in the day for best flavor and texture, and pick frequently once production starts to keep new fruit swelling.
Botanical illustration of Blueray

Bursting with a cool, blueberry-sweet perfume, Blueray delivers clusters of medium-to-large berries in a rich blue-violet that feels almost velvet to the eye. Expect a juicy, tender bite with a balanced tang—ideal for fresh enjoyment and for turning into vibrant preserves and sauces that capture its signature color. With about 80 days to maturity, this is a rewarding choice for gardeners who want dependable harvests and a truly striking fruit display.

Sowing Tips

Transplant Conditions

Wait until soil reaches 40°F and nights stay above 28°F before moving outdoors. Harden off for 5 days first.

Expert Note

Plant highbush blueberries in acidic soil (pH ~4.5–5.5) and keep consistently moist the first year; they’re typically planted as transplants (bare-root or container), not grown from seed for home production.