Yellow Finn
Sunlit and smooth, Yellow Finn potatoes bring a warm, golden glow to the garden and the pan—creamy flesh under a thin, even yellow skin. Expect a tender, fine-grained texture with a gently buttery flavor that shines when roasted to crisp edges or boiled for velvety mash. A dependable 90-day performer, it’s a market-class yellow that gardeners love for its consistent shape and reliable harvest.
Crop Dates
| Milestone | Date |
|---|---|
| Last Frost | Jun 1st |
| Growing Approach | Protected Environment Only |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 90 |
| Sun Requirements | Full Sun |
| Growth Habit | Clumping |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 50 |
| Min Soil Temp (°F) | 45 |
| Min Night Temp (°F) | 35 |
| Harden Off (days) | Not Required |
Frequently Asked Questions
What pest or disease commonly affects Solanum tuberosum (potatoes), and how do I control it in my garden?
How often should I water Solanum tuberosum during the main growing phase and what soil moisture should I aim for?
How can I tell when my Solanum tuberosum (Yellow Finn potatoes) are ready to harvest?
Sunlit and smooth, Yellow Finn potatoes bring a warm, golden glow to the garden and the pan—creamy flesh under a thin, even yellow skin. Expect a tender, fine-grained texture with a gently buttery flavor that shines when roasted to crisp edges or boiled for velvety mash. A dependable 90-day performer, it’s a market-class yellow that gardeners love for its consistent shape and reliable harvest.
Sowing Tips
Soil Temperature
Direct sow or transplant when soil at planting depth holds 45°F for reliable germination and early growth.
Expert Note
Plant certified seed potatoes (or healthy tubers) when soil warms to about 45°F and keep moisture steady as you build up hills to protect developing tubers.
