Red Toch
Aromas of warm, sweet garlic rise from Red Toch bulbs as soon as they’re lifted—bold yet mellow, with a rich, lingering depth that turns savory dishes into something truly fragrant. Expect softneck performance with dependable, easy-braiding bulbs and a smooth, papery skin that peels back to reveal creamy cloves with a gentle bite. Grow Red Toch for long-season satisfaction and a pantry-ready harvest that shines in roasted applications and robust sauces, as well as for pickling when you want bright, tangy flavor.
Crop Dates
| Milestone | Date |
|---|---|
| Last Frost | May 15th |
| Growing Approach | Protected Environment Only |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 150 |
| Sun Requirements | Full Sun |
| Growth Habit | Bulbing |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 50 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What’s a common garlic (Allium sativum) problem from pests or disease, and how do I fix it?
How can I tell when garlic (Allium sativum) is ready to harvest?
Aromas of warm, sweet garlic rise from Red Toch bulbs as soon as they’re lifted—bold yet mellow, with a rich, lingering depth that turns savory dishes into something truly fragrant. Expect softneck performance with dependable, easy-braiding bulbs and a smooth, papery skin that peels back to reveal creamy cloves with a gentle bite. Grow Red Toch for long-season satisfaction and a pantry-ready harvest that shines in roasted applications and robust sauces, as well as for pickling when you want bright, tangy flavor.
Sowing Tips
Soil Temperature
Direct sow or transplant when soil at planting depth holds 40°F for reliable germination and early growth.
Expert Note
Plant garlic cloves in fall (about 4–6 weeks before the ground freezes) so they vernalize over winter; mulch heavily in cold zones.