Rosella

Tomato

Zone 2b Save Garden

🌱 60d to harvest Indeterminate

Sweetly fragrant and sun-warmed from the first blush of color, Rosella cherry tomatoes ripen in tidy clusters to a luminous, rose…

Crop Dates

Milestone	Date
Start Indoors	Mar 27th
Last Frost	May 15th
Transplant / Sow Outdoors	Jul 10th
Harvest Begins	Sep 8th
Harvest Ends	Aug 25th

Crop Details

Trait	Value
Days to Maturity	60
Sun Requirements	Full Sun
Growth Habit	Indeterminate
Support Needed	Cage
Planting Depth	Deep
Germination Temp (°F)	75
Min Soil Temp (°F)	60
Min Night Temp (°F)	50
Harden Off (days)	9

Recommended Companions

Bolero Carrot

Blue Spice Basil

Genovese Nero Basil

Italian Large Leaf Basil

Forest Green Parsley

Black Nebula Carrot

Frequently Asked Questions

What pest or disease problem is most common on tomatoes (Solanum lycopersicum), and how do I manage it?

A common issue is early blight, which shows up as dark, concentric spots on older leaves and can spread upward. Remove and discard infected lower leaves, keep foliage as dry as possible, and spray with a labeled fungicide if spots are progressing (follow the product’s timing for tomatoes). Space plants for airflow and avoid overhead watering to reduce reinfection.

How often should I water Solanum lycopersicum during active growth?

During the main growing phase, water deeply about 2–3 times per week depending on heat, aiming for consistently moist (not soggy) soil. Check moisture 1–2 inches down—if it’s dry at that depth, water; if it stays wet, slow down. Mulch helps prevent moisture swings that can lead to blossom-end rot and cracked fruit.

How do I know when Solanum lycopersicum is ready to harvest?

Harvest when fruits are fully colored for their type and the skin is firm but gives slightly when gently squeezed. Pick at peak ripeness because tomatoes continue to ripen best off the plant only briefly if they’re already near full color. If you see green fruits swelling but color hasn’t started, give it more time and avoid picking too early.

Sweetly fragrant and sun-warmed from the first blush of color, Rosella cherry tomatoes ripen in tidy clusters to a luminous, rosella-red that tastes bright and juicy with a gentle, honeyed finish. The fruits are small yet satisfyingly firm, with a smooth, glossy skin that bursts with refreshing flavor. Grow Rosella for abundant snacking tomatoes and for vivid, sauce-worthy color in every garden harvest.

Sowing Tips

Transplant Conditions

Wait until soil reaches 60°F and nights stay above 50°F before moving outdoors. Harden off for 9 days first.

Expert Note

Start seedlings deep and keep soil evenly moist; harden off 7–10 days and transplant only when nights are reliably ≥50°F and soil is near/above 60°F.