Aureum

Oregano

80d to harvest

Aureum oregano blooms with a luminous, golden-tinged foliage that releases a bright, aromatic perfume the moment you brush the leaves. The flavor is distinctly oregano—warm, herbaceous, and pleasantly resinous—ideal for drying or using fresh to lend depth to savory blends. Grow Aureum for a tidy, mounding habit that stays visually striking through the season, then harvest for fragrant, flavorful sprigs at peak maturity around 80 days.

Crop Dates

Milestone	Date
Start Indoors	Mar 24th
Last Frost	May 19th
Transplant / Sow Outdoors	May 19th
Harvest Begins	Aug 7th
Harvest Ends	Sep 21st

Crop Details

Trait	Value
Days to Maturity	80
Sun Requirements	Full Sun
Growth Habit	Upright
Support Needed	None
Planting Depth	Normal
Germination Temp (°F)	70
Min Soil Temp (°F)	50
Min Night Temp (°F)	50
Harden Off (days)	7

Recommended Companions

Frequently Asked Questions

During the main growing phase, how often should I water Aureum and what soil moisture level is best?

For the 6–8 weeks after establishment, keep soil evenly moist but not soggy—aim for damp soil that holds together when squeezed, without water pooling. In most home gardens this is about 1 inch of water per week, split into 2–3 watering sessions during hot spells to prevent drying out completely. If leaves wilt midday and recover by evening, water more consistently rather than heavily once the plant is already stressed.

When is Aureum ready to harvest, and what signs should I look for?

Harvest around 80 days from sowing when the plants have reached full size and the foliage looks vigorous and mature, not rapidly fading. For best eating/utility, pick when the edible parts are fully formed and firm (avoid harvesting when they feel soft or overly loose). If you’re unsure, harvest one test portion and compare size and firmness to what you expect from your variety’s typical mature form.