Royal Snap II
🌱 60d to harvest
Clumping
Sweet, crisp pods with a jewel-like snap—Royal Snap II delivers tender, edible pods that feel velvety at first touch and then sha…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow Anytime |
| Last Frost | May 19th |
| Transplant / Sow Outdoors | May 19th |
| Harvest Begins | Jul 18th |
| Harvest Ends | Sep 21st |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 60 |
| Sun Requirements | Full Sun |
| Growth Habit | Clumping |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 45 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What pest or disease is most likely on Pisum sativum (snap peas), and how can I manage it?
For snap peas, powdery mildew (a white, dusty coating on leaves) is a common problem in warm, humid weather. Improve airflow by spacing plants well and watering at the soil line, then remove the most affected leaves early. If mildew keeps spreading, apply an appropriate mildew spray labeled for edible peas and repeat according to label directions.
How often should I water Pisum sativum during the main growing phase?
During pod set and fill (roughly weeks 4–8 in a ~60-day crop), keep the soil evenly moist but not waterlogged—aim for about 1 inch (2.5 cm) per week total, adjusted for rain and heat. Water deeply 1–2 times per week rather than frequent light sprinkles, and check that the top few inches of soil stay consistently damp. Letting soil swing dry then wet can cause poor pod fill in snap peas.
How do I tell when Royal Snap II (Pisum sativum) is ready to harvest?
Start harvesting when pods are full-sized but still tender—typically about 60 days from sowing, and often once pods reach thumb-width and the peas inside are visible but not bulging hard. Pick every 1–2 days because snap peas can turn tough quickly. Pods should snap when bent and the skin should be thin and crisp.