Golden Sweet
🌱 65d to harvest
Upright
Golden Sweet snow peas unfold in luminous, sunlit pods—tender, crisp, and sweet with a delicate snap that feels like fresh spring…
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow Anytime |
| Last Frost | May 4th |
| Transplant / Sow Outdoors | May 4th |
| Harvest Begins | Jul 8th |
| Harvest Ends | Oct 5th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 65 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | Trellis |
| Planting Depth | Normal |
| Germination Temp (°F) | 45 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What pest or disease most often affects Physalis philadelphica (Golden Sweet), and how do I manage it?
Look for early blight and leaf spot (brown/target-like spots on leaves) that worsen in humid weather and dense foliage. Remove infected leaves, water at the soil line (not the plant), and improve airflow by spacing plants so leaves dry quickly. If spots spread, use a labeled organic copper or chlorothalonil fungicide and reapply as directed on the label.
How often should I water Golden Sweet tomatillo (Physalis philadelphica) during the main growing phase?
During active flowering and fruiting, keep soil consistently moist but never waterlogged—aim for about 1 inch (2.5 cm) of water per week, adjusting for heat and rainfall. Water deeply when the top 1 inch of soil feels dry, and avoid frequent light watering that keeps roots shallow. Mulch helps prevent the swings that lead to stalled growth and splitting.
How can I tell when Golden Sweet (Physalis philadelphica) is ready to harvest?
Harvest when the papery husks turn fully golden/tan and feel dry, and the fruit inside is firm and has reached a typical golden color. Fruits usually ripen about 65 days after planting, so check husks starting around that time. If you can feel the fruit firmly through the husk and it resists gentle twisting, it’s ready to pick.