SproutSmart
SproutSmart Intelligent Garden Sowing

Tennis Ball

Lettuce
Botanical illustration of Tennis Ball
🌱 55d to harvest Rosette

Crisp, tender butterhead leaves form a perfectly rounded “tennis ball” head, with a cool, milky sweetness and a delicate, buttery…

Planting Schedule

Add Tennis Ball to your garden to build a schedule and get reminders.

Crop Dates

MilestoneDate
Start IndoorsApr 6th
Last FrostMay 4th
Transplant / Sow OutdoorsMay 4th
Harvest BeginsJun 28th
Harvest EndsOct 5th

Crop Details

TraitValue
Days to Maturity55
Sun RequirementsPart SunPartial sun
Growth HabitRosette
Support NeededNone
Planting DepthNormal
Germination Temp (°F)70
Min Soil Temp (°F)40
Min Night Temp (°F)32
Harden Off (days)5

Frequently Asked Questions


Lactuca sativa (Tennis Ball) — what should I watch for to prevent downy mildew or lettuce leaf spot, and how do I treat it?
In lettuce, downy mildew and leaf spot often show up as yellow patches on top with gray-purple growth underneath, especially in cool, damp weather. Remove affected leaves, increase airflow between plants, and water at the soil line (not onto leaves). If problems persist, use an approved fungicide labeled for lettuce downy mildew/leaf spot and avoid overhead watering until temperatures dry the canopy.
How often should I water Tennis Ball lettuce during the main growth phase?
During the 4–6 weeks leading up to harvest, keep soil evenly moist so heads stay compact and leaves don’t turn bitter. Water deeply about 1–2 times per week (more in hot, windy weather) to wet the root zone, and let the top 1 inch of soil dry slightly before the next watering. If you see leaf edges drying or the plant bolting, it’s usually a sign the soil is swinging too dry between waterings.
How can I tell when Lactuca sativa “Tennis Ball” is ready to harvest?
Harvest when heads are firm to the touch and reach the typical compact size for 55 days from sowing, with leaves that are crisp and fully filled through the center. Use your hand to gently squeeze—if it feels loose like a rosette, give it a few more days. For best texture, cut early in the day and refrigerate immediately after harvest.
Botanical illustration of Tennis Ball

Crisp, tender butterhead leaves form a perfectly rounded “tennis ball” head, with a cool, milky sweetness and a delicate, buttery snap. At maturity it delivers a lush, spoon-soft texture—ideal for fresh salads and elegant gatherings where you want flavor that stays light and refreshing. Grow Tennis Ball for a dependable 55-day rhythm and a head shape so tidy it practically invites the harvest basket.

Sowing Tips

Transplant Conditions

Wait until soil reaches 40°F and nights stay above 32°F before moving outdoors. Harden off for 5 days first.

Expert Note

For best butterhead texture, transplant into consistently cool conditions (avoid heat when the plants are small).