Armenian Dark Green

Cucumber

65d to harvest

Fragrant, deep green cucumbers with a velvety, dark skin and a crisp, cool snap—Armenian Dark Green delivers a distinctly rich flavor that feels both fresh and substantial. Long and elegantly tapered, these fruits stay pleasantly firm for slicing and are especially loved for bold, briny pickles and vibrant relishes, as well as fresh garden plates. Grow them for a steady harvest that turns every trellis into a living ribbon of glossy fruit.

Crop Dates

Milestone	Date
Start Indoors	Apr 10th
Last Frost	Apr 10th
Transplant / Sow Outdoors	Apr 24th
Harvest Begins	Jun 28th
Harvest Ends	Oct 28th

Crop Details

Trait	Value
Days to Maturity	65
Sun Requirements	Full Sun
Growth Habit	Vine
Support Needed	Trellis
Planting Depth	Normal
Germination Temp (°F)	75
Min Soil Temp (°F)	70
Min Night Temp (°F)	55
Harden Off (days)	12

Recommended Companions

Fiesta Corn

Taishan Yellow Marigold

Golden Queen Corn

Red Gem Marigold

Frequently Asked Questions

Why are my Armenian Dark Green cucumbers developing powdery white patches on the leaves, and what should I do?

Powdery mildew on Armenian Dark Green cucumbers usually shows as a white, floury coating that spreads from older leaves upward, especially when days are warm and nights cool. Remove the most infected leaves, improve airflow by spacing plants, and apply a labeled powdery mildew fungicide early in the outbreak (follow the product label exactly). Avoid wetting the leaves—water the soil at the base in the morning so foliage dries fast.

When are Armenian Dark Green cucumbers ready to harvest at 65 days, and what size should I pick?

Harvest Armenian Dark Green cucumbers about 65 days from sowing when fruits are long, firm, and still tender—typically around 12–18 inches depending on your training and season length. Pick every 1–2 days once they start setting fruit; leaving them to yellow or enlarge past tender size reduces flavor and encourages the plant to slow new production. Use a sharp knife or pruners to cut the fruit with a short stem to avoid damaging vines.