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Pepinex F1

Cucumber

Planting Schedule

Add Pepinex F1 to your garden to build a schedule and get reminders.
Botanical illustration of Pepinex F1
60d to harvest

Crisp as chilled glass, Pepinex F1 delivers a cool, refreshing snap with a clean, subtly aromatic cucumber flavor that stays tender from first harvest onward. The English-type fruits are smooth and evenly slender, with a dark green, glossy skin and a pleasantly firm, juicy texture—ideal for slicing fresh and for brightening dressings, sauces, and quick pickles. Vigorous and dependable at about 60 days, Pepinex F1 is a standout for gardeners who want long, uniform harvests with consistently refined eating quality.

Crop Dates

MilestoneDate
Start IndoorsApr 10th
Last FrostApr 10th
Transplant / Sow OutdoorsApr 24th
Harvest BeginsJun 23rd
Harvest EndsOct 28th

Crop Details

TraitValue
Days to Maturity60
Sun RequirementsFull SunFull sun
Growth HabitVine
Support NeededTrellis
Planting DepthNormal
Germination Temp (°F)75
Min Soil Temp (°F)65
Min Night Temp (°F)55
Harden Off (days)10

Frequently Asked Questions


What’s a common cucumber (Cucumis sativus) disease pest problem in home gardens, and how do I treat it?
In Cucumis sativus, powdery mildew is a frequent issue, showing up as a white, floury coating on leaves and reducing yields. Remove heavily affected leaves early, then spray with a labeled sulfur-based fungicide (or potassium bicarbonate) and improve airflow by spacing plants and keeping foliage dry. If it’s wet weather, start prevention before leaves fully crown and avoid overhead watering.
How often should I water Cucumis sativus during peak growth to keep fruits developing well?
Water cucumbers about 1–2 inches per week during the main growth phase, aiming for evenly moist soil rather than cycles of drought and soaking. In warm weather, this often means watering 1–3 times per week depending on soil type, and always water at the base to avoid wetting leaves. Mulch around plants to steady moisture because uneven moisture can lead to misshapen fruits and blossom-end stress.
Botanical illustration of Pepinex F1

Crisp as chilled glass, Pepinex F1 delivers a cool, refreshing snap with a clean, subtly aromatic cucumber flavor that stays tender from first harvest onward. The English-type fruits are smooth and evenly slender, with a dark green, glossy skin and a pleasantly firm, juicy texture—ideal for slicing fresh and for brightening dressings, sauces, and quick pickles. Vigorous and dependable at about 60 days, Pepinex F1 is a standout for gardeners who want long, uniform harvests with consistently refined eating quality.