Yaya
70d to harvest
Sweet, garden-fresh flavor leads the way with Yaya—an elegant Nantes carrot that ripens to a vivid, warm orange and carries a tender, crisp bite. The roots are smooth and finely tapered, with a satisfying, juicy texture that holds its charm from first harvest through storage. Grow Yaya for reliable, uniform roots and a classic Nantes silhouette prized for fresh bunching and vibrant color in every bed.
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Apr 1st |
| Transplant / Sow Outdoors | Apr 1st |
| Harvest Begins | Jun 10th |
| Harvest Ends | Nov 5th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Taproot |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 45 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Recommended Companions
Frequently Asked Questions
What pest or disease most commonly affects carrot (Daucus carota var. sativus), and what should I do?
A frequent problem is carrot rust fly, whose larvae tunnel into roots, making them look swollen or bitter and often unmarketable. Use a fine mesh row cover from sowing until tops are well established, and remove any damaged roots promptly so larvae don’t spread. If you see fungal leaf spots, avoid wetting the foliage and improve airflow by thinning early to prevent crowded carrot tops.
How can I tell when my carrots (Daucus carota var. sativus) are ready to harvest?
Check the roots early by gently brushing aside soil at the shoulder; harvest when the shoulders are at your desired diameter, commonly around 70 days from sowing. Tops won’t always indicate maturity reliably, so use root size as your main cue. Harvest before prolonged hot weather or stress, which can reduce sweetness and cause tougher roots.