Elfin Creeping Thyme
Fragrant, tiny leaves unfurl into a low, spreading carpet of Elfin Creeping Thyme, releasing a vivid, herbal perfume with every step and breeze.
At maturity, the foliage forms a dense, cushiony mat with a fine, velvety texture and a bright, fresh green cast that looks as good as it smells. Ideal for edging and ground cover, it also shines when gathered for aromatic infusions and flavorful seasoning blends—bringing a lively, thyme-forward character to garden beds and containers.
Light: Full SunMaturity: 70 DaysHabit: Spreading
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Elfin Creeping Thyme Planting Dates by USDA Zone
Estimated US hardiness-zone windows for sow, transplant, and harvest. Enter a US ZIP above for exact local dates, or open a zone below.
| Zone | Start Indoors | Sow / Transplant | Harvest |
|---|---|---|---|
| Zone 1a | Direct Sow | Jun 15th | Aug 24th – Jul 15th |
| Zone 1b | Direct Sow | Jun 1st | Aug 10th – Aug 1st |
| Zone 2a | Direct Sow | May 25th | Aug 3rd – Aug 29th |
| Zone 2b | Direct Sow | May 15th | Jul 24th – Aug 25th |
| Zone 3a | Direct Sow | May 15th | Jul 24th – Sep 1st |
| Zone 3b | Direct Sow | May 19th | Jul 28th – Sep 21st |
| Zone 4a | Direct Sow | May 15th | Jul 24th – Sep 24th |
| Zone 4b | Direct Sow | May 13th | Jul 22nd – Sep 27th |
| Zone 5a | Direct Sow | May 8th | Jul 17th – Sep 30th |
| Zone 5b | Direct Sow | May 4th | Jul 13th – Oct 5th |
| Zone 6a | Direct Sow | May 1st | Jul 10th – Oct 10th |
| Zone 6b | Direct Sow | Apr 25th | Jul 4th – Oct 16th |
| Zone 7a | Direct Sow | Apr 20th | Jun 29th – Oct 20th |
| Zone 7b | Direct Sow | Apr 10th | Jun 19th – Oct 28th |
| Zone 8a | Direct Sow | Apr 1st | Jun 10th – Nov 5th |
| Zone 8b | Direct Sow | Mar 23rd | Jun 1st – Nov 12th |
| Zone 9a | Direct Sow | Mar 6th | May 15th – Nov 26th |
| Zone 9b | Direct Sow | Feb 9th | Apr 20th – Dec 9th |
| Zone 10a | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 10b | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 11a | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 11b | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 12a | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 12b | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 13a | — | Oct 1st | Dec 10th – Feb 28th |
| Zone 13b | — | Oct 1st | Dec 10th – Feb 28th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Spreading |
| Support Needed | None |
| Planting Depth | Surface |
| Germination Temp (°F) | 65 |
| Min Soil Temp (°F) | 50 |
| Min Night Temp (°F) | 35 |
| Harden Off (days) | 7 |
Culinary Notes
Chef's Note
This creeping, tiny-leaf thyme is all about aggressive aromatic lift—bruise it to unlock that lemon-pine snap before it goes flat. Use it like you’d use fresh thyme on the stove: quick perfume in oil or a short steep, not a long cook that mutes the top notes.
Best Uses
- bruise-and-release seasoning for roast chicken, pork, or lamb rubs
- steeped infusion (hot or cold) for tea-style syrups and aromatic vinegars
- blend into dry spice mixes—especially alongside garlic powder, smoked salt, and citrus zest
- fold into warm olive oil to perfume bread service or steamed vegetables
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