Sonata Carmine
Velvety petals unfurl in a rich carmine blaze, each bloom catching the light like a small, poised firework above finely laced foliage.
Sonata Carmine produces abundant, daisy-like flowers with a crisp, satiny texture and a graceful, upright stance—ideal for long-lasting bouquets and vivid color runs in the garden. Grow it for a steady parade of blooms that make every arrangement feel freshly composed from the first day to the last.
Light: Full SunMaturity: 60 DaysHabit: Upright
Planting schedules and alerts are optimized for Columbus (Zone 6b).
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Direct Sow |
| Last Frost | Apr 25th |
| Transplant / Sow Outdoors | Apr 25th |
| Harvest Begins | Jun 24th |
| Harvest Ends | Oct 16th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 60 |
| Sun Requirements | Full Sun |
| Growth Habit | Upright |
| Support Needed | None |
| Planting Depth | Surface |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | Not Required |
Culinary Notes
Chef's Note
Sonata Carmine is edible more for its crisp, satiny petal texture and a light floral sweetness than for anything heavy or savory—use it like a seasoning you can see. Go gentle with heat and keep it chilled so the petals don’t collapse into the dressing.
Best Uses
- as a sparing garnish on citrusy salads and raw seafood
- fold into chilled herb salads where the petals stay crisp
- use as a colorful edge on composed plates (think shallow puddles of vinaigrette)
- infuse briefly into simple syrup or a clear cocktail for a faint floral note
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