Mayan Jaguar

Lettuce

Zone 12b Save Garden

🌱 55d to harvest Rosette

Unfurl Mayan Jaguar’s butterhead rosettes into the garden and savor their velvety, spoon-soft leaves—cool, sweet, and richly gree…

Crop Dates

Milestone	Date
Start Indoors	Dec 4th
Last Frost	Jan 1st
Transplant / Sow Outdoors	Dec 25th
Harvest Begins	Feb 18th
Harvest Ends	Dec 31st

Crop Details

Trait	Value
Days to Maturity	55
Sun Requirements	Part Sun
Growth Habit	Rosette
Support Needed	None
Planting Depth	Surface
Germination Temp (°F)	60
Min Soil Temp (°F)	40
Min Night Temp (°F)	35
Harden Off (days)	6

Recommended Companions

Beauty Heart Radish

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Rudolf Radish

Parisienne Carrot

Armenian Cucumber Cucumber

Parisian Carrot

Frequently Asked Questions

What’s a common pest or disease problem for Lactuca sativa (butterhead lettuce) like Mayan Jaguar, and how do I manage it?

A frequent issue is aphids, especially on new growth, which can stunt leaves and leave sticky honeydew. Rinse plants with a strong spray of water and, if needed, spot-treat with insecticidal soap, coating the undersides of leaves. Keep spacing airy and avoid overhead irrigation late in the day to reduce fungal leaf spots and lettuce downy mildew risk.

How often should I water Mayan Jaguar lettuce during its main growing phase?

During active leaf production (roughly weeks 2–6 after germination), keep the root zone evenly moist but not waterlogged. Water about 1–2 times per week, or more often in part-sun heat, so the top 1 inch of soil stays consistently damp. If you see wilting in the afternoon, irrigate sooner rather than waiting—lettuce turns bitter when it dries out.

How can I tell when Mayan Jaguar lettuce is ready to harvest?

Harvest when heads are firm and well-formed for butterhead types and the outer leaves feel crisp rather than floppy (about 55 days from sowing to harvest). For the best flavor, harvest in the morning and cut at the base just above the soil line. If you wait until leaves are overly stretched or the plant starts to bolt, bitterness increases and texture becomes less tender.

Unfurl Mayan Jaguar’s butterhead rosettes into the garden and savor their velvety, spoon-soft leaves—cool, sweet, and richly green with a subtly buttery finish. At maturity in about 55 days, the heads form a dense, rounded cup with tender, crinkled texture that stays pleasantly crisp for harvest. Ideal for fresh salads and elegant leaf-forward platters, Mayan Jaguar brings a lush, garden-fresh sweetness to every bite.

Sowing Tips

Transplant Conditions

Wait until soil reaches 40°F and nights stay above 35°F before moving outdoors. Harden off for 6 days first.

Expert Note

For best butterhead texture and flavor, keep lettuce evenly moist and transplant/plant early enough to avoid summer heat bolting.