Giant Ground Cherry
Ground Cherry
Unwrap the season’s treasure: Giant Ground Cherry bears large, lantern-like husks that glow in warm golden tones, cradling sweet-…
| Milestone | Date |
|---|---|
| Start Indoors | Apr 20th |
| Last Frost | Jun 1st |
| Transplant / Sow Outdoors | Jul 27th |
| Harvest Begins | Oct 20th |
| Harvest Ends | Aug 1st |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 85 |
| Sun Requirements |  Full Sun |
| Growth Habit | Upright |
| Support Needed | Stake |
| Planting Depth | Normal |
| Germination Temp (°F) | 75 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 10 |
Unwrap the season’s treasure: Giant Ground Cherry bears large, lantern-like husks that glow in warm golden tones, cradling sweet-tart berries with a luscious, jammy depth. The fruit’s texture is tender and juicy, with a gentle snap of skin that gives way to a rich, aromatic pulp. Ideal for fresh savoring straight from the plant, as well as spoonable preserves and bright, tangy sauces that showcase its distinctive ground-cherry character.
Sowing Tips
Transplant Conditions
Wait until soil reaches 60°F and nights stay above 50°F before moving outdoors. Harden off for 10 days first.
Expert Note
Start indoors early for a long season, then transplant only once nights are consistently warm (50°F+), because young plants chill easily.