Roma
Sun-warmed and deeply aromatic, Roma delivers a dense, meaty sweetness with a classic tang that sings from first bite to last spoonful. Its elongated, plum-shaped fruits ripen to a rich, steady red and hold their firm, low-seed texture—ideal for turning into thick, velvety sauces and robust paste. Grow Roma for dependable, warm-season performance and a harvest that’s tailor-made for preserving and simmering into pantry favorites.
Crop Dates
| Milestone | Date |
|---|---|
| Last Frost | Jun 1st |
| Growing Approach | Protected Environment Only |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 75 |
| Sun Requirements | Full Sun |
| Growth Habit | Determinate |
| Support Needed | Cage |
| Planting Depth | Deep |
| Germination Temp (°F) | 70 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 10 |
Frequently Asked Questions
What pest or disease is most likely to hit Roma tomatoes (Solanum lycopersicum), and how can I treat it early?
How often should I water Roma tomatoes during their main growing phase, and what soil moisture level should I aim for?
How do I tell when Roma tomatoes are ready to harvest?
Sun-warmed and deeply aromatic, Roma delivers a dense, meaty sweetness with a classic tang that sings from first bite to last spoonful. Its elongated, plum-shaped fruits ripen to a rich, steady red and hold their firm, low-seed texture—ideal for turning into thick, velvety sauces and robust paste. Grow Roma for dependable, warm-season performance and a harvest that’s tailor-made for preserving and simmering into pantry favorites.
Sowing Tips
Soil Temperature
Direct sow or transplant when soil at planting depth holds 60°F for reliable germination and early growth.
Expert Note
For Roma VF, transplant only when soil is truly warm (60°F+) and night temps are steady to prevent early stunting.
